ログイン
a dish that we can make by mixing cooked pasta with other ingredients and sauces
パスタ
food that is quickly prepared and served, such as hamburgers, pizzas, etc.
ファストフード
a sandwich consisting of a cooked patty made from ground beef, served between two buns
ハンバーガー
a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating
ソーセージ
a type of thin, long food made with flour and egg, eaten in a soup or with sauce
ヌードル
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry
パイ
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack
ポテトチップ
a small meal that is usually eaten between the main meals or when there is not much time for cooking
軽食
to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop
注文する
dark colored chocolate that tastes slightly bitter, often with no milk added to it
ダークチョコレート
a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too
カフェ
