Listă de Cuvinte Nivel A2 - Restaurante și Mâncare

a list of the different food available for a meal in a restaurant

meniu, carte

a request for a specific item or service to be provided

comandă, ordine

a dish that we can make by mixing cooked pasta with other ingredients and sauces

paste, fel principal de paste

food that is quickly prepared and served, such as hamburgers, pizzas, etc.

fast-food, mâncare rapidă

a sandwich consisting of a cooked patty made from ground beef, served between two buns

hamburger, sandviș cu carne

a sausage served hot in a long soft piece of bread

hot dog, cârnați servit în pâine

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

cârnați

a green seed, eaten as a vegetable

mazăre, mazăre verde

a seed growing in long pods on a climbing plant, eaten as a vegetable

fasole, bob

any fungus with a short stem and a round top that we can eat

ciupercă, fung alimentat

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

tăiței, paste

‌sweet food eaten after the main dish

desert

a hot drink, made by mixing cocoa powder with water or milk

ciocolată caldă, cacao caldă

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

plăcintă, tartă

a flavorful liquid, served with food to give it a particular taste

sos

a slice of bread that is brown on both sides because it has been heated

toast, pâine prăjită

having a very pleasant flavor

delicios, savoros

the specific taste that a type of food or drink has

gust, aromă

(of food) recently harvested, caught, or made

frescar, frescă

containing salt or having a taste that is like salt

sărat, sărată

containing sugar or having a taste that is like sugar

dulce, zaharat

unhealthy food, containing a lot of fat, sugar, etc.

mâncare nesănătoasă, junk food

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

chipsuri de cartofi, cartofii prăjiți

long thin pieces of potato cooked in hot oil

cartofi prăjiți, friteuze

a small meal that is usually eaten between the main meals or when there is not much time for cooking

gustare, snack

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

a comanda, a cere

to give someone food or drink

a servi, a da de mâncare

the sense that we feel when we put food in our mouth

gust, aromă

having a sharp acidic taste like lemon

acid, călit

to cook in hot oil or fat

prăji, fierbe

dark colored chocolate that tastes slightly bitter, often with no milk added to it

ciocolată neagră, ciocolată amară

a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too

cafenea, bistrou