Cambridge English: FCE (B2 First) - Comida & Sentidos
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firm and making a crisp sound when pressed, stepped on, or chewed

crocante, estaladiço
(typically plural) food and other items, typically household goods, that we buy at a supermarket such as eggs, flour, etc.

mercearia, compras
(of food) doughy and heavy, often due to undercooking or excessive moisture

encharcado, mole
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

envelhecido, não fresco
having a strong taste that is unpleasant and not sweet

amargo, áspero
(of food) preserved and stored in a sealed container, typically made of metal

enlatado, conservado
to eat or drink something

consumir, comer ou beber
related to the production of milk or milk products

lácteo, de produtos lácteos
(of drinks) carbonated and having bubbles of gas

efervescente, gaseificado
(of a fizzy drink) not having bubbles anymore

plano, sem gás
the specific taste that a type of food or drink has

sabor, gosto
to cook food directly over or under high heat, typically on a metal tray

grelhar
(of food) having a lot of liquid and tasting fresh or flavorful

suculento, saboroso
containing a high amount of fat, sugar, or other indulgent ingredients

rico, abundante
(of fruit or crop) fully developed and ready for consumption

maduro, pronto para consumo
having decayed or broken down, often leading to a foul odor

podre, estragado
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