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firm and making a crisp sound when pressed, stepped on, or chewed
křupavý, chroupavý
(typically plural) food and other items, typically household goods, that we buy at a supermarket such as eggs, flour, etc.
potraviny, nákupy
(of food) doughy and heavy, often due to undercooking or excessive moisture
rozmočený, měkký
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage
starý, nečerstvý
having a strong taste that is unpleasant and not sweet
hořký, ostrý
(of food) preserved and stored in a sealed container, typically made of metal
konzervovaný, uchovávaný v uzavřené nádobě
to eat or drink something
konzumovat, jíst nebo pít
related to the production of milk or milk products
mléčný, související s mléčnými výrobky
(of drinks) carbonated and having bubbles of gas
perlivý, šumivý
(of a fizzy drink) not having bubbles anymore
plochý, bez bublin
the specific taste that a type of food or drink has
chuť, aroma
to cook food directly over or under high heat, typically on a metal tray
grilovat
(of food) having a lot of liquid and tasting fresh or flavorful
šťavnatý, chutný
containing a high amount of fat, sugar, or other indulgent ingredients
bohatý, hojný
(of fruit or crop) fully developed and ready for consumption
zralý, připravený ke konzumaci
having decayed or broken down, often leading to a foul odor
shnilý, zkažený
| Cambridge English: FCE (B2 First) |
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