Top Notch Fundamentals B - Unit 10 - Lesson 2
Here you will find the vocabulary from Unit 10 - Lesson 2 in the Top Notch Fundamentals B coursebook, such as "offer", "juice", "container", etc.
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to present or propose something to someone
to use words in a question form or tone to get answers from someone
things that people and animals eat, such as meat or vegetables
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
a drink made by mixing hot water with crushed coffee beans, which is usually brown
a drink we make by soaking dried tea leaves in hot water
the liquid naturally contained in fruit or vegetables, or a drink made from it
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.
a sweet fizzy drink that is not alcoholic
a type of food made from flour, water and usually yeast mixed together and baked
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked
the small edible grains of a cereal plant that are cooked and eaten as food
a food made from milk that has been separated into solid curds and prepared in various ways
the flesh of animals and birds that we can eat as food
flesh from a fish that we use as food
a liquid that is smooth and thick, made from animals or plants, and used in cooking
a soft yellow food made from cream, used for spreading on bread and in cooking
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
a hollow red, green, yellow, or orange fruit with seeds inside, eaten raw or cooked as a vegetable
an object used for holding, storing, or carrying something
the amount of something or the whole number of things in a group
a container, usually with four sides, a bottom, and a lid, that we use for moving or keeping things
a glass or plastic container that has a narrow neck and is used for storing drinks or other liquids
a container, made of metal, used for storing food or drink
