Sách Top Notch Fundamentals B - Đơn vị 10 - Bài 2
Tại đây, bạn sẽ tìm thấy các từ vựng từ Bài 10 - Bài 2 trong giáo trình B Cơ bản hàng đầu, chẳng hạn như "ưu đãi", "nước trái cây", "thùng chứa", v.v.
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Đố vui
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
nước
a drink made by mixing hot water with crushed coffee beans, which is usually brown
cà phê
the liquid inside fruits and vegetables or the drink that we make from them
nước trái cây
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.
bóc lột người nào
a type of food made from flour, water and usually yeast mixed together and baked
bánh mì
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked
món mì
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
cơm
a soft or hard food made from milk that is usually yellow or white in color
pho mát
a liquid that is smooth and thick, made from animals or plants, and used in cooking
dầu
a soft, yellow food made from cream that we spread on bread or use in cooking
bơ
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
đường
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
muối
a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food
tiêu
any object that can be used to store something in, such as a bottle, box, etc.
đồ để đựng
the amount of something or the whole number of things in a group
đa số
a container, usually with four sides, a bottom, and a lid, that we use for moving or keeping things
rương
a unit of bread that is baked in a specific shape and size
ổ bánh mì
a glass or plastic container that has a narrow neck and is used for storing drinks or other liquids
chai