a spicy appetizer made by stuffing jalapeño peppers with cream cheese or other fillings, then typically coated in breadcrumbs and deep-fried or baked until crispy
receiving a lot of love and attention from many people
a small dish that is eaten before the main part of a meal
having a strong taste that gives your mouth a pleasant burning feeling
a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food
containing as much as possible of something inside
a soft or hard food made from milk that is usually yellow or white in color
the flesh of animals and birds that we can eat as food
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
an amount or sheet of something covering a surface or lying between two other things
cooked in very hot oil
receiving a lot of love and attention from many people
having a smooth and soft texture
the sense that we feel when we put food in our mouth
a place where we pay to sit and eat a meal
a place where alcoholic and other drinks and light snacks are sold and served
to offer or present food or drink to someone
(of food) recently harvested, caught, or made
to divide a thing into smaller pieces using a sharp object
a small living part of a plant that when put in the ground, grows into a new one
a type of smooth soft cheese that is made from whole milk and cream
very small pieces of bread, used in cooking especially for coating items of food before frying
a flavorful liquid, served with food to give it a particular taste
a popular dressing or dip made with buttermilk, garlic, herbs, and other flavors, used for salads, vegetables, and snacks
a spicy sauce made with chilis and tomatoes, widely used in Mexican cuisine
a small meal that is usually eaten between the main meals or when there is not much time for cooking
to offer some or all of one's possessions, resources, etc, to another individual
a story told through a series of moving pictures with sound, usually watched via television or in a cinema
not like another thing or person in form, quality, nature, etc.
| Key Appetizers Vocabulary | |||
|---|---|---|---|
| Caesar Salad | Tabbouleh | Bruschetta | Olivier Salad |
| Tapas | Canapé | Spring Rolls | Gazpacho |
| Meze | Saganaki | Borscht | Fattoush |
| Carpaccio | Caviar | Hummus | Poke |
| Crab Rangoon | Zakuski | Jalapeño Poppers | Baked Potato |
