খাদ্য এবং পানীয় - পূর্ব ইউরোপীয় খাবার

a traditional Georgian dish made of bread filled with cheese, eggs, and other ingredients

খচাপুরি

small Eastern European pastries filled with meat, fish, fruits or vegetables and baked or fried until golden brown

পিরোজকি

a stuffed leafy vegetable dish with meat and rice, typically cooked in a tomato-based sauce

সরমা

a baked breaded chicken breast filled with herbed garlic and parsley butter

কিয়েভ মুরগি

a Russian dish made of cabbage leaves stuffed with a mixture of meat and rice, often baked in a tomato-based sauce

গোলুব্তসি

a traditional Ukrainian dish made of cooked wheat berries mixed with honey, poppy seeds, and other ingredients

কুটিয়া

a Georgian dish consisting of a spatchcocked chicken seasoned with garlic, herbs, and spices, and then pan-fried

চিকেন টাবাকা

a Georgian dish made from simmered or stewed beans, typically red kidney beans, with herbs, spices

লবিও

a Russian and Ukrainian preserve made from fruit or berries, similar to jam or fruit preserves

জাম

a traditional Eastern European dish made from cooked buckwheat groats

কাশা

a popular dish in many Middle Eastern, and Eastern European countries, consisting of marinated and grilled cubes of meat served on skewers

শাশ্লিক

a traditional Russian pastry made with sweet yeast dough and filled with farmer's cheese or other sweet fillings

ভাতরুশকা

a traditional Eastern European pastry consisting of a baked or fried dough filled with sweet or savory fillings

পিরোগ

a traditional Georgian dumpling filled with spiced minced meat, typically lamb or beef

খিঙ্কালি

a Russian dish consisting of baked fish, typically salmon, encased in puff pastry with rice, eggs, and dill

কুলিবিয়াক

Russian pancakes made from fresh cheese and usually fried until crispy on the outside

সিরনিকি

a classic Russian dish made from minced meat formed into a patty, breaded, and fried until crispy

পোজারস্কি কাটলেট

small, fluffy pancakes typically made from batter containing flour, eggs, milk, and sugar

মসৃণ প্যানকেক

a traditional Georgian dish made of seasoned minced meat, shaped into sausages or patties and grilled or fried

কুপাতি

a traditional Ukrainian dish made with cornmeal cooked in milk or cream, often served with cheese, butter, and honey

বানুশ

a Russian dish made with puff pastry filled with various types of meat, fish, or vegetable fillings

রাস্তােগাই

Belarusian potato pancakes that are typically fried until crispy and golden brown

ডেরুনি

a traditional Uzbek rice dish cooked with meat, vegetables, and a blend of spices

শাহ পোলাও

an Armenian dish made of grilled or roasted meat that is marinated in spices, vegetables, and sometimes fruit

খোরোভাতস

a traditionally Armenian dish of seasoned minced meat grilled on skewers

লুলা কাবাব

a Turkish dish made with lamb or beef cooked in a tomato-based stew

মটন স্ট্যু

an Armenian dish consisting of a stuffed pumpkin or squash, usually filled with rice, dried fruits, nuts, and spices

ঘাপামা (ডিশ)

a Georgian dish made from chopped vegetables, typically spinach or beet leaves, mixed with ground walnuts, garlic, and spices

পখালি

a traditional Russian dish made from frozen raw fish, typically salmon or whitefish, thinly sliced and served as a delicacy

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