Noms de Base - Fruits
Ici, vous apprendrez des noms anglais relatifs aux fruits, tels que "pomme," "raisin," et "cerise."
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a small, dark purple fruit that grows on the elder tree and is commonly used for culinary purposes and herbal remedies

sureau, baie de sureau
a very large edible fruit of the fig family that grows in tropical areas, especially in India

jaque
a North American fruit oblong in shape and green in color that has an edible yellow flesh

papaye
an orange-like fruit that is the product of crossing a grapefruit tree with a tangerine tree

tangelo
a tropical fruit with a spiky green exterior, creamy flesh, and a sweet, custard-like taste

marang, marangue
a large tropical fruit with a sweet fleshy pulp, which is mainly American

cœur de bœuf
a red tropical fruit with a slightly acidic taste, covered with soft spines, originally growing in Southeast Asia

ramboutan
a sweet and juicy fruit that comes in various colors, typically dark purple or red

mûre, mûrier
a fruit that is round and has thin yellow, red, or green skin

pomme
a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin

pastèque
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

ananas
a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

pêche
a small yellow or orange fruit with juicy flesh and a large pit

abricot
a large fruit with a hard shell and edible white flesh inside containing a milky liquid

noix de coco
a round fruit with a thick red skin, containing many red edible seeds that are of sour or sweet taste

grenade
a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

avocat
a round fruit of the melon family that has a sweet and juicy orange flesh and a netted rind which is typically beige or tan in color

cantaloup
a very small, typically green fruit with a hard seed and a bitter taste, eaten or used to extract oil from

olive
a type of melon with a juicy flesh that is usually light green in color and a smooth rind that typically has a green or yellowish color

melon miel, melon douce
a type of tropical fruit whose skin is purple in color and has many seeds within, native to South America

fruit de la passion, grenadille
a yellow or green tropical fruit with a juicy pulp that looks like a star when sliced

carambole
a small yellowish-green or red fruit with a sharp flavor, growing on thorny bushes

groseillier à maquereau
a type of apple known for its sweet and crisp texture, popular for eating fresh and used in various culinary applications

pomme Honeycrisp, variété de pomme Honeycrisp
a type of small citrusy fruit, orange in color, with a loose skin, grown in southern Africa

clémentine
a large thick-skinned and round fruit with orange-yellow flesh and edible seeds

citrouille
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