Boken Solutions - Grundnivå - Enhet 4 - 4A
Här hittar du vokabulären från Unit 4 - 4A i Lösningar Elementary-kursboken, såsom "frukost", "fyllning", "yoghurt" osv.
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an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked
pasta
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy
ananas
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried
potatis
a marine crustacean with a compressed abdomen that is cooked as food
räka
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
ris
a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating
korv
a soft and round fruit that is red and is used a lot in salads and many other foods
tomat
food made from grain, eaten with milk particularly in the morning
spannmål
an oval or round thing that is produced by a chicken and can be used for food
ägg
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
pannkaka
a slice of bread that is brown on both sides because it has been heated
toast
a soft, yellow food made from cream that we spread on bread or use in cooking
smör
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread
sylt
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
honung
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
kaka
a drink made by mixing hot water with crushed coffee beans, which is usually brown
kaffe
a hot drink, made by mixing cocoa powder with water or milk
het choklad
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.
mjölk
a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink
apelsinjuice
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
vatten
a combination of ingredients used as a filling for pastries, sandwiches, and other food items
fyllning
a type of food made from flour, water and usually yeast mixed together and baked
bröd
a long orange vegetable that grows beneath the ground and is eaten cooked or raw
morot
a soft or hard food made from milk that is usually yellow or white in color
ost
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack
chips
a long fruit that has thin green skin and is used a lot in salads
gurka
a hollow fruit with a sweet taste and green color, eaten raw or cooked
grön paprika
a type of pepper with a very hot taste that is red in color
röd paprika
a type of vegetable with large green leaves, eaten raw in a salad
sallad
a variety of fruits with yellow, green, or orange skin or juicy flesh that contains many seeds in its center
melon
a very small, typically green fruit with a hard seed and a bitter taste, eaten or used to extract oil from
oliv