本 Solutions - 初歩 - ユニット 4 - 4A

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

パスタ

a green seed, eaten as a vegetable

エンドウ豆, グリーンピース

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

パイナップル

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

ジャガイモ, ポテト

a marine crustacean with a compressed abdomen that is cooked as food

エビ, 海老

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

米

two pieces of bread with cheese, meat, etc. between them

サンドイッチ

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

ソーセージ

a soft, red juicy fruit with small seeds on its surface

イチゴ

a soft and round fruit that is red and is used a lot in salads and many other foods

トマト

the first meal we have in the early hours of the day

朝食, 最初の食事

food made from grain, eaten with milk particularly in the morning

シリアル

an oval or round thing that is produced by a chicken and can be used for food

卵

a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan

パンケーキ, クレープ

a slice of bread that is brown on both sides because it has been heated

トースト, 焼きパン

a soft, yellow food made from cream that we spread on bread or use in cooking

バター

a thick, sweet substance we make by boiling fruit with sugar and often eat on bread

ジャム, マーマレード

a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food

蜂蜜

a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

ケーキ, お菓子

a soft fruit that is long and curved and has hard yellow skin

バナナ, バナナの

a fruit that is juicy and round and has thick skin

オレンジ

a drink we make by soaking dried tea leaves in hot water

お茶

a drink made by mixing hot water with crushed coffee beans, which is usually brown

コーヒー

a hot drink, made by mixing cocoa powder with water or milk

ホットチョコレート, ココア

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

牛乳

a drink that is made from apples

リンゴジュース, アップルジュース

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

オレンジジュース

a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

水

having a flavor that is pleasent to eat or drink

美味しい, 味わい深い

not having physical or mental problems

健康な, 健全な

a combination of ingredients used as a filling for pastries, sandwiches, and other food items

フィリング, 詰め物

things that people and animals eat, such as meat or vegetables

食べ物, 食品

a fruit that is round and has thin yellow, red, or green skin

リンゴ

meat that is from a cow

牛肉

a type of food made from flour, water and usually yeast mixed together and baked

パン

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

ニンジン

a soft or hard food made from milk that is usually yellow or white in color

チーズ

the flesh of a chicken that we use as food

鶏肉, チキン

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

チップス, クリスプ

a long fruit that has thin green skin and is used a lot in salads

きゅうり

flesh from a fish that we use as food

魚, 魚の肉

a hollow fruit with a sweet taste and green color, eaten raw or cooked

グリーンペッパー, 緑のピーマン

a type of pepper with a very hot taste that is red in color

赤唐辛子, 辛い唐辛子

meat that is from a young sheep

子羊

a juicy sour fruit that is round and has thick yellow skin

レモン

a type of vegetable with large green leaves, eaten raw in a salad

レタス

a variety of fruits with yellow, green, or orange skin or juicy flesh that contains many seeds in its center

メロン

any fungus with a short stem and a round top that we can eat

キノコ, 食用のきのこ

a very small, typically green fruit with a hard seed and a bitter taste, eaten or used to extract oil from

オリーブ

a round vegetable with many layers and a strong smell and taste

玉ねぎ, 球根

a thick liquid food that is made from milk and is eaten cold

ヨーグルト, ヨーグルト