Kniha Solutions - Základní - Jednotka 4 - 4A
Zde najdete slovní zásobu z lekce 4 - 4A v učebnici Solutions Elementary, jako je „snídaně“, „náplň“, „jogurt“ atd.
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an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

těstoviny, pasta
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

ananas, pěnišník
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

brambora, brambor
a marine crustacean with a compressed abdomen that is cooked as food

kreveta, rak
a small and short grain that is white or brown and usually grown and eaten a lot in Asia

rýže, krátká rýže
two pieces of bread with cheese, meat, etc. between them

snídaňový sendvič, sendvič
a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

klobása, párek
a soft and round fruit that is red and is used a lot in salads and many other foods

rajče, rajčata
food made from grain, eaten with milk particularly in the morning

cereálie, obilniny
an oval or round thing that is produced by a chicken and can be used for food

vejce, vejce (jako potravina)
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan

palačinka, placka
a slice of bread that is brown on both sides because it has been heated

topinka, toast
a soft, yellow food made from cream that we spread on bread or use in cooking

máslo, brašnice
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread

džem, zavařenina
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food

med, honey
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

koláč, dort
a drink made by mixing hot water with crushed coffee beans, which is usually brown

káva, kávový nápoj
a hot drink, made by mixing cocoa powder with water or milk

horká čokoláda, čokoládový nápoj
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

mléko, mléko (nápoj)
a drink that is made from apples

jablečný džus, jablečná šťáva
a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

pomerančová šťáva, šťáva z pomerančů
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

voda, tekutina
a combination of ingredients used as a filling for pastries, sandwiches, and other food items

náplň, plnka
a fruit that is round and has thin yellow, red, or green skin

jablko, jablíčko
a type of food made from flour, water and usually yeast mixed together and baked

chléb, pečivo
a long orange vegetable that grows beneath the ground and is eaten cooked or raw

mrkev, mrkvička
a soft or hard food made from milk that is usually yellow or white in color

sýr, sýrový produkt
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

brambůrky, chipsy
a long fruit that has thin green skin and is used a lot in salads

okurka, cuketa
a hollow fruit with a sweet taste and green color, eaten raw or cooked

zelená paprika, zelený pepř
a type of pepper with a very hot taste that is red in color

červená paprika, pálivá paprika
a type of vegetable with large green leaves, eaten raw in a salad

salát, hlávkový salát
a variety of fruits with yellow, green, or orange skin or juicy flesh that contains many seeds in its center

meloun, šalotka
any fungus with a short stem and a round top that we can eat

houbu, houbu jedlou
a very small, typically green fruit with a hard seed and a bitter taste, eaten or used to extract oil from

oliva, olivka
a round vegetable with many layers and a strong smell and taste

cibule, cibulka
