Sách Solutions - Cơ bản - Đơn vị 4 - 4A
Ở đây bạn sẽ tìm thấy từ vựng từ Bài 4 - 4A trong sách giáo trình Solutions Elementary, như 'bữa sáng', 'nhân', 'sữa chua', v.v.
Xem lại
Thẻ ghi nhớ
Chính tả
Đố vui
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

mì ống
a green seed, eaten as a vegetable

đậu Hà Lan, hạt đậu xanh
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

dứa, trái dứa
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

khoai tây, củ khoai tây
a marine crustacean with a compressed abdomen that is cooked as food

tôm, tôm sú
a small and short grain that is white or brown and usually grown and eaten a lot in Asia

gạo, gạo lứt
two pieces of bread with cheese, meat, etc. between them

bánh mì kẹp, xăng-uých
a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

xúc xích, lạp xưởng
a soft, red juicy fruit with small seeds on its surface

dâu tây
a soft and round fruit that is red and is used a lot in salads and many other foods

cà chua, quả cà chua đỏ
the first meal we have in the early hours of the day

bữa sáng
food made from grain, eaten with milk particularly in the morning

ngũ cốc, ngũ cốc ăn sáng
an oval or round thing that is produced by a chicken and can be used for food

trứng, quả trứng
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan

bánh kếp, bánh pancake
a slice of bread that is brown on both sides because it has been heated

bánh mì nướng, bánh mì áp chảo
a soft, yellow food made from cream that we spread on bread or use in cooking

bơ
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread

mứt, mứt trái cây
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food

mật ong, mật ong nguyên chất
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

bánh
a soft fruit that is long and curved and has hard yellow skin

chuối
a fruit that is juicy and round and has thick skin

cam, một quả cam
a drink we make by soaking dried tea leaves in hot water

trà, nước trà
a drink made by mixing hot water with crushed coffee beans, which is usually brown

cà phê
a hot drink, made by mixing cocoa powder with water or milk

sô cô la nóng
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

sữa
a drink that is made from apples

nước ép táo
a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

nước cam
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

nước
having a flavor that is pleasent to eat or drink

ngon, hấp dẫn
(of a person) not having physical or mental problems

khỏe mạnh, có sức khỏe
a combination of ingredients used as a filling for pastries, sandwiches, and other food items

nhân, lớp lấp đầy
things that people and animals eat, such as meat or vegetables

thức ăn, đồ ăn
a fruit that is round and has thin yellow, red, or green skin

táo
meat that is from a cow

thịt bò, thịt bò
a type of food made from flour, water and usually yeast mixed together and baked

bánh mì
a long orange vegetable that grows beneath the ground and is eaten cooked or raw

cà rốt, củ cà rốt
a soft or hard food made from milk that is usually yellow or white in color

phô mai, phô mai
the flesh of a chicken that we use as food

gà, thịt gà
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

khoai tây chiên, snack khoai tây
a long fruit that has thin green skin and is used a lot in salads

dưa chuột, dưa leo
flesh from a fish that we use as food

cá, cá dùng làm thực phẩm
a hollow fruit with a sweet taste and green color, eaten raw or cooked

ớt chuông xanh, ớt ngọt xanh
a type of pepper with a very hot taste that is red in color

ớt đỏ, tiêu đỏ
meat that is from a young sheep

thịt cừu non, cừu non
a juicy sour fruit that is round and has thick yellow skin

chanh, quả chanh
a type of vegetable with large green leaves, eaten raw in a salad

rau diếp, xà lách
a variety of fruits with yellow, green, or orange skin or juicy flesh that contains many seeds in its center

dưa, dưa hấu
any fungus with a short stem and a round top that we can eat

nấm, nấm rơm
a very small, typically green fruit with a hard seed and a bitter taste, eaten or used to extract oil from

ô liu
a round vegetable with many layers and a strong smell and taste

hành tây, hành lá
| Sách Solutions - Cơ bản |
|---|