Основні іменники - Кухонні вироби
Тут ви дізнаєтеся деякі англійські іменники, пов’язані з кухонним приладдям, наприклад «миска», «чайна чашка» та «ківш».
Огляд
Картки
Правопис
Вікторина
a round, deep container with an open top, used for holding food or liquid
аміда
an object with a handle and three or four sharp points that we use for picking up and eating food
вилка
an object that has a handle with a shallow bowl at one end that is used for eating, serving, or stirring food
ложка
a large cup which is typically used for drinking hot beverages like coffee, tea, or hot chocolate
чашка
a container which is round, deep, and typically made of metal, used for cooking
каструля
a kitchen tool having a surface with sharped holes used for cutting food into very small pieces
терка
a plastic or metal bowl with many holes that is used for separating water from washed or cooked food
друшлаг
a wooden or plastic board on which meat or vegetables are cut
дошка для нарізання
a kitchen tool used to hold and dry dishes after washing
сушарка для посуду
a shallow, rectangular or square-shaped container, often made of plastic, used for washing dishes by hand
миска для посуду
a handheld object with small pieces of curved wire used for whipping cream or eggs
вінчик
a small handheld kitchen tool used for crushing garlic
прес для часнику
a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.
скляна банка
a kitchen tool with a broad and flat part on one end, used for turning and lifting food
лопатка
a kitchen tool designed to mash cooked vegetables, fruits, or other foods into a soft and uniform texture
прилад для розтирання
a special device or knife for removing the skin of vegetables or fruit
очищувач
a handheld tool with a conical ridged end used for manually extracting juice from citrus fruits like lemons, limes, and oranges
соковижималка
a container with a handle, lid, and spout for brewing and serving tea
чайник
a flat kitchen utensil with a long handle used to lift and flip foods, such as pancakes, burgers, and vegetables, while cooking
лопатка
a kitchen tool used to chop or mince food into smaller pieces, such as onions, herbs, nuts, or vegetables
нож для нарізки
one of the two thin, typically wooden sticks, used particularly by people of China, Japan, etc., to eat food
паличка
a specialized table knife with a sharp serrated edge designed to easily cut through cooked meat, especially steak
стейковий ніж
a non-serrated knife with a rounded tip, used for cutting and eating food at the dining table
столовий ніж
a kitchen utensil with two bars that when pushed one can lift small items
щипці
a kitchen tool used to grind whole peppercorns into a finer powder
млин для перцю
a type of large spoon with a long handle and a deep bowl, particularly used for serving liquid food
черпак
a small tool with a pointy spiral metal for pulling out corks from bottles
шприц
a flat object with elevated edges, often used for holding or carrying food and drink
таця
a glass or plastic container that has a narrow neck and is used for storing drinks or other liquids
пляшка
a deep round container with a handle and a curved opening, used for pouring liquids
глечик
a stemmed drinking glass with a bowl-shaped top that narrows to concentrate the aroma of wine
винний келих
a baking dish, usually round or rectangular in shape, that is used for baking cakes and other baked goods
форма для торта
a container with perforations on the top used for storing and dispensing ground pepper
перцівниця
a large, flat serving dish used for presenting food, often used for serving meat, cheese, fruit, or vegetables
блюдо
a long, serrated knife designed specifically for slicing through bread and other baked goods without crushing or squishing them
ніж для хліба
a bowl typically used in cooking and baking for combining ingredients
миска для змішування
a spoon that is typically larger than a teaspoon or a dessert spoon and is used for eating soup or other liquid dishes, such as chili or stew
ложка для супу
a container used for serving butter, which typically consists of a base and a lid
маслянка
a container with numbers on it for measuring the quantity of something when cooking, used mainly in the US
мірна чашка