Substantive de Bază - Ustensile de Bucătărie

a flat, typically round dish that we eat from or serve food on

farfurie, plăcuță

a round, deep container with an open top, used for holding food or liquid

bol, cuva

an object with a handle and three or four sharp points that we use for picking up and eating food

furculiță

an object that has a handle with a shallow bowl at one end that is used for eating, serving, or stirring food

lingură, lingură de masă

a sharp blade with a handle that is used for cutting or as a weapon

cuțit

a small cup typically used for drinking tea

cana de ceai, cana

a large cup which is typically used for drinking hot beverages like coffee, tea, or hot chocolate

cana, mug

a container that is used for drinks and is made of glass

pahar, sticlă

a container which is round, deep, and typically made of metal, used for cooking

oală, vas

a metal container with a long handle and a lid, used for cooking

oală, tigaie

a kitchen tool having a surface with sharped holes used for cutting food into very small pieces

râzătoare, râzătoare de bucătărie

a tool used to open cans of food

deschizător de conserve, deschizător de cutii

a plastic or metal bowl with many holes that is used for separating water from washed or cooked food

sita, strecurătoare

a wooden or plastic board on which meat or vegetables are cut

tocător, tăiere

a kitchen tool used to hold and dry dishes after washing

sistem de uscare a farfuriei, raft pentru vase

a shallow, rectangular or square-shaped container, often made of plastic, used for washing dishes by hand

vase de spălat, tavă pentru spălat

‌a handheld object with small pieces of curved wire used for whipping cream or eggs

bătătură, mixor

a small handheld kitchen tool used for crushing garlic

presă de usturoi, mașină de tocat usturoi

a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.

borcan, recipient

a kitchen tool with a broad and flat part on one end, used for turning and lifting food

spatula

a kitchen tool designed to mash cooked vegetables, fruits, or other foods into a soft and uniform texture

pisător, zdrobitor

a special device or knife for removing the skin of vegetables or fruit

decapator, cuțit de curățat

a handheld tool with a conical ridged end used for manually extracting juice from citrus fruits like lemons, limes, and oranges

presă de citrice, extrator de suc

a container with a handle, lid, and spout for brewing and serving tea

ceainic

a flat kitchen utensil with a long handle used to lift and flip foods, such as pancakes, burgers, and vegetables, while cooking

spatula, turner

a kitchen tool used to chop or mince food into smaller pieces, such as onions, herbs, nuts, or vegetables

tăietor, feliator

one of the two thin, typically wooden sticks, used particularly by people of China, Japan, etc., to eat food

bețișoare, bețișor

a medium-sized spoon designed for eating dessert

lingură pentru desert, lingură de desert

a specialized table knife with a sharp serrated edge designed to easily cut through cooked meat, especially steak

cuțit pentru friptură, cuțit pentru carne

a non-serrated knife with a rounded tip, used for cutting and eating food at the dining table

cuțit de masă, cuțit pentru mâncare

a kitchen utensil with two bars that when pushed one can lift small items

clichet, clește

a container with holes in the top used for dispensing salt

săcărea de sare, recipient pentru sare

a kitchen tool used to grind whole peppercorns into a finer powder

moare de piper, mulină de condimente

the removable cover at the top of a container

capac, cumpărare

a shallow pan with a long handle, used for frying food

tigăiță, skillet

a type of large spoon with a long handle and a deep bowl, particularly used for serving liquid food

spumiera, polonic

a small tool with a pointy spiral metal for pulling out corks from bottles

briceag, deschizător de sticle

a flat object with elevated edges, often used for holding or carrying food and drink

tavă, farfurie

a glass or plastic container that has a narrow neck and is used for storing drinks or other liquids

sticlă

a deep round container with a handle and a curved opening, used for pouring liquids

sticlă, ceainic

a stemmed drinking glass with a bowl-shaped top that narrows to concentrate the aroma of wine

pahar de vin, cana de vin

a baking dish, usually round or rectangular in shape, that is used for baking cakes and other baked goods

formă pentru tort, tavă pentru prăjituri

a flat, shallow container for cooking food in or serving it from

farfurie, tavă

a container with perforations on the top used for storing and dispensing ground pepper

piperiera, recipient pentru condimente

a large, flat serving dish used for presenting food, often used for serving meat, cheese, fruit, or vegetables

farfurie, tăviță

a long, serrated knife designed specifically for slicing through bread and other baked goods without crushing or squishing them

cuțit pentru pâine, cuțit zimțat

a bowl typically used in cooking and baking for combining ingredients

bol de amestecare, bol de mixtură

a round-bowled spoon designed for eating soup or similar liquid dishes

lingura pentru supă, lingură de supă

a container used for serving butter, which typically consists of a base and a lid

recipient pentru unt, farfurie pentru unt

a container with numbers on it for measuring the quantity of something when cooking, used mainly in the US

cana de măsurat, recipient pentru măsurat