الأسماء الأساسية - أدوات المطبخ

a flat, typically round dish that we eat from or serve food on

طبق

a round, deep container with an open top, used for holding food or liquid

زبدية

an object with a handle and three or four sharp points that we use for picking up and eating food

شوكة

an object that has a handle with a shallow bowl at one end that is used for eating, serving, or stirring food

ملعقة

a sharp blade with a handle that is used for cutting or as a weapon

سكين

a small cup typically used for drinking tea

فنجان شاي

a large cup which is typically used for drinking hot beverages like coffee, tea, or hot chocolate

كوز

a container that is used for drinks and is made of glass

كوب

a container which is round, deep, and typically made of metal, used for cooking

أصيص

a metal container with a long handle and a lid, used for cooking

مقلاة

a kitchen tool having a surface with sharped holes used for cutting food into very small pieces

المبشرة أداة لتبشير

a tool used to open cans of food

مفتاح العلب

a plastic or metal bowl with many holes that is used for separating water from washed or cooked food

مصفاة

a wooden or plastic board on which meat or vegetables are cut

لوح التقطيع

a kitchen tool used to hold and dry dishes after washing

رف الأطباق

a shallow, rectangular or square-shaped container, often made of plastic, used for washing dishes by hand

مقلاة طبق

‌a handheld object with small pieces of curved wire used for whipping cream or eggs

مقشة

a small handheld kitchen tool used for crushing garlic

ضغط الثوم

a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.

جرة زجاجية

a kitchen tool with a broad and flat part on one end, used for turning and lifting food

ملعقة الصيدلي

a kitchen tool designed to mash cooked vegetables, fruits, or other foods into a soft and uniform texture

هراسة

a special device or knife for removing the skin of vegetables or fruit

مقشرة

a handheld tool with a conical ridged end used for manually extracting juice from citrus fruits like lemons, limes, and oranges

مخرطة

a container with a handle, lid, and spout for brewing and serving tea

إبريق الشاي

a flat kitchen utensil with a long handle used to lift and flip foods, such as pancakes, burgers, and vegetables, while cooking

الخراط المشتغل بالخراطة

a kitchen tool used to chop or mince food into smaller pieces, such as onions, herbs, nuts, or vegetables

ساطور

one of the two thin, typically wooden sticks, used particularly by people of China, Japan, etc., to eat food

عود

a medium-sized spoon designed for eating dessert

ملعقة التحلية

a specialized table knife with a sharp serrated edge designed to easily cut through cooked meat, especially steak

سكين شريحة لحم

a non-serrated knife with a rounded tip, used for cutting and eating food at the dining table

سكين الطاولة

a kitchen utensil with two bars that when pushed one can lift small items

ملقط

a container with holes in the top used for dispensing salt

شاكر الملح

a kitchen tool used to grind whole peppercorns into a finer powder

مطحنة الفلفل

the removable cover at the top of a container

غطاء الحاوية

a shallow pan with a long handle, used for frying food

مقلاة

a type of large spoon with a long handle and a deep bowl, particularly used for serving liquid food

مغرفة

a small tool with a pointy spiral metal for pulling out corks from bottles

لولب فليني

a flat object with elevated edges, often used for holding or carrying food and drink

صينية

a glass or plastic container that has a narrow neck and is used for storing drinks or other liquids

زجاجة

a deep round container with a handle and a curved opening, used for pouring liquids

جرة

a stemmed drinking glass with a bowl-shaped top that narrows to concentrate the aroma of wine

كأس الخمر

a baking dish, usually round or rectangular in shape, that is used for baking cakes and other baked goods

مقلاة الكيك

a flat, shallow container for cooking food in or serving it from

طبق

a container with perforations on the top used for storing and dispensing ground pepper

وعاء الفلفل

a large, flat serving dish used for presenting food, often used for serving meat, cheese, fruit, or vegetables

طبق كبير

a long, serrated knife designed specifically for slicing through bread and other baked goods without crushing or squishing them

سكين الخبز

a bowl typically used in cooking and baking for combining ingredients

وعاء يستخدم للخلط

a spoon that is typically larger than a teaspoon or a dessert spoon and is used for eating soup or other liquid dishes, such as chili or stew

معلقة شوربة

a container used for serving butter, which typically consists of a base and a lid

طبق زبدة

a container with numbers on it for measuring the quantity of something when cooking, used mainly in the US

كوب القياس