Kiến thức thi ACT - Tài nguyên và Thực phẩm

(economics) an amount or share that each individual is entitled to receive

khối lượng, phần

the action or process of using a resource such as energy or food

tiêu thụ, sử dụng

the process of refilling or restoring something to its original level or condition

bổ sung, khôi phục

the state of being able to be used, obtained, or accessed

tính sẵn có, khả năng tiếp cận

money, food, or other donations given to the poor or needy as an act of charity

cái cho, từ thiện

(usually plural) means such as equipment, money, manpower, etc. that a person or organization can benefit from

tài nguyên

supplies of food, drink, or other necessities prepared or provided for a journey, event, or emergency

lương thực, thực phẩm dự trữ

an amount of something that is permitted

trợ cấp, tiền tiêu vặt

the action of denying someone access to essential needs like food, money, or legal rights

tước đi, thiếu thốn

a situation where there is not enough food that causes hunger and death

nạn đói, thiếu thốn thực phẩm

a situation where a person or animal dies or greatly suffers from having no food for a long time

nạn đói, suy dinh dưỡng

a portion or piece of something that has been divided or given out, especially from a larger amount

một phần, một gói

to search for and collect food, typically in natural surroundings such as forests or fields

tìm kiếm thực phẩm, thu thập thực phẩm

to search for and consume decaying or dead organic matter as a source of food, often done by animals

khám phá, ăn xác chết

to use up or diminish the quantity or supply of a resource, material, or substance

cạn kiệt, giảm thiểu

to waste or misuse something valuable, such as money, time, or opportunities

lãng phí, phung phí

to consume or spend resources, energy, or time for a specific purpose

tiêu tốn, tiêu hao

to give or distribute a particular thing such as time, money, etc.

phân bổ, phân phát

to distribute or assign resources, funds, or tasks for a particular purpose or use

phân bổ, cấp phát

(of a supply of something) limitless and incapable of running out

vô hạn, không thể cạn kiệt

using money carefully, often in order to save money for future needs

tiết kiệm, khôn ngoan

achieving maximum efficiency and results with minimal resources and costs

tiết kiệm chi phí, hiệu quả về chi phí

favorable or well-suited for a specific purpose or situation

thuận tiện, phù hợp

able to be used again multiple times

có thể tái sử dụng, có thể sử dụng nhiều lần

(of a natural resource or source of energy) existing in limited amounts and not replaceable after being used

không thể tái tạo, không thể thay thế

additional food intended to enhance or complete a diet, often used to address nutritional deficiencies

bổ sung, đi kèm

a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate

bánh ngọt, bột nhào

a dish consisting of small balls of dough that can be baked, fried, or boiled, served with meat

bánh bao, dumpling

a flavorful liquid made by simmering meat, fish, or vegetables in water

nước dùng, canh

a thin, watery porridge made by boiling ground grain or meal in water or milk

cháo, bột

the inner part of a seed, nut, or fruit pit that is often edible

nhân, hạt

a creamy brown sweet made with milk, sugar, and butter

fudge, kẹo caramel

any kind of alcoholic drink made through the process of heating and cooling, such as whiskey, vodka, rum, gin, and tequila

rượu, thức uống có cồn

a type of soup that contains pasta and vegetables, originated in Italy

minestrone, súp minestrone

meat of a young cow

thịt bê

a substance typically used in dough to make it rise by producing gas bubbles, resulting in a lighter and softer texture

chất tạo men, men

meat cut from the chest of an animal, especially a cow

ngực bò, brisket

a type of food in the form of a smooth cream made by crushing fruit and mixing with cooked vegetables

sinh tố, bánh puree

a mixture consisting of flour, milk, and eggs, used for making pancakes, or for covering food before frying

bột, batter

a substance or material used in making a dish, product, or mixture

nguyên liệu, thành phần

the main segment of a meal

món chính, món khai vị chính

a type of food that is very common among people

thực phẩm chính, thực phẩm cơ bản

the business of providing food, beverages, and other related services for events or occasions

dịch vụ ăn uống, catering

a method or style of cooking that is specific to a country or region

ẩm thực, cách nấu ăn

to strongly desire or seek something

khao khát, thèm muốn

to eat greedily and in large quantities

ăn uống thả ga, no nê

to eat something eagerly and in large quantities, often implying intense hunger or enjoyment

nuốt chửng, ăn ngấu nghiến

to eat something quickly and greedily, often making loud and rapid swallowing sounds

ngốn, nhai

to chew food by biting and grinding it with the teeth

nhai, nghiền nát

to chew or bite down on something with a strong, audible, and repeated motion

cắn, nhai

having to do with the preparation, cooking, or presentation of food

ẩm thực

experiencing extreme hunger

thèm ăn, khát thèm