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Words Related to Foods and Drinks - Dinner Salads
Here you will learn the names of different dinner salads in English such as "Caesar salad", "fattoush", and "Crab Louie".
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Pittsburgh salad
[noun]
a unique salad that originated in Pittsburgh, Pennsylvania, typically made with mixed greens
Caesar salad
[noun]
a cold dish made of romaine lettuce, croutons, and a creamy dressing, usually a mayonnaise-based one
chef's salad
[noun]
a salad that consists of hard-boiled eggs, tomatoes, lettuce, and strips of cheese and meat
cobb salad
[noun]
a popular American main course salad made with mixed greens, grilled or roasted chicken, bacon, eggs, tomatoes, avocado, and blue cheese
ceviche
[noun]
a dish typically made with raw fish or seafood that is marinated in citrus juice, mixed with various vegetables and spices, and served cold
Crab Louie
[noun]
a classic American salad made with crab meat, typically served over a bed of lettuce
herring salad
[noun]
a traditional dish made with pickled herring, potatoes, onions, beets, and other ingredients, often dressed with a simple vinaigrette
olivier salad
[noun]
a popular dish made with boiled potatoes, vegetables, and mayonnaise dressing
panzanella
[noun]
an Italian salad made with stale bread, tomatoes, onions, and other vegetables, dressed with olive oil and vinegar
poke
[noun]
a Hawaiian dish typically made with raw fish, such as tuna or salmon, marinated in a sauce and served over rice or as a salad
fattoush
[noun]
a Middle Eastern salad made with toasted or fried pita bread, mixed vegetables, and a tangy dressing
power salad
[noun]
a nutritious salad usually made with a variety of vegetables, fruits, nuts, seeds, and lean proteins, designed to provide a balanced and energy-boosting meal
summer salad
[noun]
a refreshing and light salad that incorporates seasonal fruits and vegetables, perfect for warm weather enjoyment
rainbow salad
[noun]
a colorful salad that incorporates a variety of colorful vegetables and fruits, representing the colors of the rainbow
caprese salad
[noun]
a traditional Italian salad made with fresh tomatoes, mozzarella cheese, basil, and typically drizzled with balsamic glaze or olive oil
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