Cambridge IELTS 19 - Akademisch - Test 1 - Hören - Teil 3 (1)
Hier finden Sie den Wortschatz aus Test 1 - Hören - Teil 3 (1) im Cambridge IELTS 19 - Academic Lehrbuch, um Ihnen bei der Vorbereitung auf Ihre IELTS-Prüfung zu helfen.
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a machine or device that detects any changes in the environment and sends the information to other electronic devices

Sensor
a marker attached to an object that gives extra information about it

Etikett
a collection of items that are wrapped or boxed together for easy handling, transport, or sale

Paket
a raised area or small swelling on a surface

Beule, Ausbuchtung
to no longer be good for use or consumption
to begin with a particular role, quality, or condition before possibly changing over time

anfangen als, beginnen als
experiencing partial or complete loss of vision
used to talk about a doubt or choice when facing two options

ob
suitable for a purpose or situation

geeignet, passend
firm and stable in form, not like a gas or liquid

solid
to return to a subject, idea, or topic after briefly moving away from it

zurückkommen, wiederkehren
any substance that is used for medicinal purposes

Medikament, Arzneimittel
the action or process of keeping or placing things in a space for safekeeping or later use

Lagerung, Speicherung
a shop where medicines are sold

Apotheke, Drogerie
in addition to a person or thing that is being mentioned

außerdem
the quality or condition of being new, recently made, harvested, or experienced

Frische, Neuheit
a large cut of meat from the area where two or more bones meet, typically including a part of the bone

Gelenk, Knochenstück
something that one can choose or do among many other things

Option, Alternative
a piece of writing about a particular subject on a website, in a newspaper, magazine, or other publication

Artikel
a tendency or pattern showing how things are changing or developing over time

Trend, Tendenz
the regular way or pattern in which someone eats, including the types of food and the times they eat

Essgewohnheit, Ernährungsweise
the main subject or area of interest and attention in a particular situation or activity

der Fokus, der Mittelpunkt
something that is created or grown for sale

Produkt
not containing or involving any animal products

vegan, pflanzlich
any of the available possibilities that one can choose from

Alternative
any item made from animals, such as meat, dairy, eggs, or materials like wool and leather

tierisches Produkt, tierisches Erzeugnis
a round yellowish seed that resembles a pea, used in cooking

Kichererbse, Kicher
a condition that causes a person or thing to be more successful compared to others

Vorteil
used to confirm understanding, agreement, or to request acknowledgment of something previously stated

richtig, nicht wahr
discarded or no longer needed after a process is completed

Abfall, Müll
to a degree that is significant but not extreme

ziemlich, recht
easy to comprehend or perform without any difficulties

einfach, direkt
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

altbacken, nicht mehr frisch
to turn a substance into smaller components through chemical reactions

zerlegen, abbauen
any soft and thick mixture that can be spread or shaped

Paste, Teig
to change something in order to make it better

reformieren, verbessern
the process of making three-dimensional objects by adding material layer by layer based on a digital design

3D-Druck, additive Fertigung
to experiment with different methods, options, or solutions to see what works best

experimentieren, herumspielen mit
a typically repeating arrangement of shapes, colors, etc., regularly done as a design on a surface

Muster
(of food) looking or smelling appealing and tasty, often making one eager to eat it

appetitlich, verlockend
feeling happy and satisfied with something that has happened or with someone's actions

zufrieden
to do something difficult successfully

schaffen, bewältigen
used to refer to the outcome of a situation if the circumstances were different

sonst, andernfalls
a small portion of a product or item, such as food or goods, given to a potential customer to try before making a purchase

Probe
to discover, meet, or find someone or something by accident

begegnen, auf etw stoßen
to find something attractive enough to want to know about it more or keep doing it

interessieren, fesseln
responding or reacting to physical touch

berührungsempfindlich, touchsensitiv
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