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Listahan ng mga Salita sa Antas B1 - Karne at Pagawaan ng gatas

Dito ay matututunan mo ang ilang salitang Ingles tungkol sa karne at pagawaan ng gatas, tulad ng "bacon", "red meat", "veal", atbp. na inihanda para sa mga nag-aaral ng B1.

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Simulan ang pag-aaral
CEFR B1 Vocabulary
bacon

meat from the back or sides of a pig, preserved by salt or smoke, usually sliced in thin narrow pieces

bacon,tuhod

bacon,tuhod

Google Translate
[Pangngalan]
red meat

the meat such as beef and lamb that turn brown when cooked

[Pangngalan]
white meat

the meat such as chicken, rabbit, etc., that is pale in color

[Pangngalan]
wing

meat from the wing of a duck, chicken, etc., eaten as food

[Pangngalan]
veal

meat of a young cow

[Pangngalan]
turkey

meat of a turkey, eaten as food, especially during holidays like Thanksgiving and Christmas

[Pangngalan]
rib

a piece of meat with one or more rib bones

[Pangngalan]
rabbit

meat from a rabbit, eaten as food

[Pangngalan]
meatball

a ball of ground meat, served mostly hot in a sauce

[Pangngalan]
seafood

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

[Pangngalan]
shellfish

the nutritional, edible flesh of shellfish like clams, lobster, mussels, shrimp, crabs, etc.

[Pangngalan]
lobster

the meat of a lobster as food

[Pangngalan]
hamburger

cow's meat that has been finely chopped or ground using a machine or grinder

[Pangngalan]
crab

the meat of a crab that can be eaten

[Pangngalan]
oyster

a type of shellfish that can be eaten both raw and cooked, some of which contain pearls inside

[Pangngalan]
joint

a large cut of meat from the area where two or more bones meet, typically including a part of the bone

[Pangngalan]
ham

a type of meat cut from a pig's thigh, usually smoked or salted

[Pangngalan]
flesh

the soft part of the body of an animal, between the skin and bones

[Pangngalan]
duck

meat of a duck, eaten as food

[Pangngalan]
cut

a piece of meat cut from the body of an animal

[Pangngalan]
breast

meat cut from the front part of the body of a bird

[Pangngalan]
goose

meat of a goose, eaten as food

[Pangngalan]
Swiss cheese

a type of hard cheese with many holes

[Pangngalan]
blue cheese

any type of cheese containing blue lines or mold

asul na keso,kesong may asul

asul na keso,kesong may asul

Google Translate
[Pangngalan]
Cheddar

a type of hard yellow cheese from Cheddar, England

[Pangngalan]
cream cheese

a type of smooth soft cheese that is made from whole milk and cream

[Pangngalan]
Gouda

a yellow, round cheese from the Netherlands

[Pangngalan]
yolk

the yellow part of an egg that is surrounded by a liquid

[Pangngalan]
white

the liquid part of an egg that when cooked turns white

[Pangngalan]
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