قائمة كلمات المستوى B1 - اللحوم والألبان

thin slices of salted or smoked pork, often fried and eaten in meals

لحم مقدد, بيكون

the meat such as beef and lamb that turn brown when cooked

لحمة حمراء, لحم بقر

the meat such as chicken, rabbit, etc., that is pale in color

اللحم الأبيض

meat from the wing of a duck, chicken, etc., eaten as food

جناح الدجاج, أجنحة الدجاج

meat of a young cow

لحم العجول

meat of a turkey, eaten as food, especially during holidays like Thanksgiving and Christmas

ديك رومي

a piece of meat with one or more rib bones

ضلعة, أضلاع اللحم

meat from a rabbit, eaten as food

أرنب, لحم الأرنب

a ball of ground meat, served mostly hot in a sauce

كفتة, كره لحم

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

المأكولات البحرية, أسماك ومأكولات بحرية

the nutritional, edible flesh of shellfish like clams, lobster, mussels, shrimp, crabs, etc.

ثمار البحر, المحار

the meat of a lobster as food

لوبستر, لحم لوبستر

cow's meat that has been finely chopped or ground using a machine or grinder

همبرغر, لحم مفروم

the meat of a crab that can be eaten

لحم السلطعون

a type of shellfish that can be eaten both raw and cooked, some of which contain pearls inside

محار

a large cut of meat from the area where two or more bones meet, typically including a part of the bone

قطعة لحم, مفصل

a type of meat cut from a pig's thigh, usually smoked or salted

لحم خنزير

the soft part of the body of an animal, between the skin and bones

لحم, جسد

meat of a duck, eaten as food

بط

a piece of meat cut from the body of an animal

قطعة, قطع

meat cut from the front part of the body of a bird

صدر, صدر دجاج

meat of a goose, eaten as food

وزة, لحم الوزة

a type of hard cheese with many holes

جبن سويسري, جبن مثقب

any type of cheese containing blue lines or mold

جبن أزرق, جبن متعفن بألوان زرقاء

a type of hard yellow cheese from Cheddar, England

جبنة شيدر, شي cheddar

a type of smooth soft cheese that is made from whole milk and cream

جبنة كريمية, جبنة الكريمة

a yellow, round cheese from the Netherlands

جو دا

the yellow part of an egg that is surrounded by a liquid

صفار البيض, صفار

the liquid part of an egg that when cooked turns white

سفيدة, بياض البيض