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Vocabular pentru IELTS Academic (Scor 5) - Pregătirea Mâncării

Aici veți învăța câteva cuvinte în limba engleză legate de Preparing Food care sunt necesare pentru examenul IELTS Academic de bază.

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Vocabulary for IELTS Academic (Band 5)
to bake
[verb]

to cook food, usually in an oven, without any extra fat or liquid

a coace, a pâcni

a coace, a pâcni

Ex: He baking pies , especially during the holiday season .
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to boil
[verb]

to cook food in very hot water

a fierbe, a clocoti

a fierbe, a clocoti

Ex: boiled the lobster for the seafood feast .
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to grill
[verb]

to cook food directly over or under high heat, typically on a metal tray

grila, a frige

grila, a frige

Ex: He plans grill fish skewers for dinner tonight .
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to fry
[verb]

to cook in hot oil or fat

a prăji, a frige

a prăji, a frige

Ex: She fry the turkey for Thanksgiving dinner .
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to roast
[verb]

to cook something, especially meat, over a fire or in an oven for an extended period

a frige, a coace

a frige, a coace

Ex: Roasting potatoes in the oven with rosemary and garlic makes for a savory side dish .
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to blend
[verb]

to combine different substances together

a amesteca, a combina

a amesteca, a combina

Ex: The blended ingredients to craft a delicious cocktail .
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to chop
[verb]

to cut something into pieces using a knife, etc.

a toca, a ciopâti

a toca, a ciopâti

Ex: Last night , chopped herbs for the marinade .
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to slice
[verb]

to cut food or other things into thin, flat pieces

a felia, a tăia

a felia, a tăia

Ex: He sliced the cake into equal portions .
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to dice
[verb]

to cut food into small cubes

a tăia cubulețe, a tăia în cuburi

a tăia cubulețe, a tăia în cuburi

Ex: The recipe called for her dice the apples for the pie filling .
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to peel
[verb]

to remove the skin or outer layer of something, such as fruit, etc.

a decoji, a curăța

a decoji, a curăța

Ex: Before making the salad , wash peel the carrots .
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to grate
[verb]

to cut food into small pieces or shreds using a tool with sharp holes

a răzui, a da pe răzătoare

a răzui, a da pe răzătoare

Ex: He grated chocolate to sprinkle on top of the dessert .
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to shred
[verb]

to cut something into very small pieces

a toca, a mărunti

a toca, a mărunti

Ex: The chef demonstrated how shred cheese for the pizza topping .
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to mash
[verb]

to crush food into a soft mass

a zdrobi, a pisi

a zdrobi, a pisi

Ex: mashed the soft tofu with miso paste and green onions to make a flavorful tofu spread .
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to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking

a marina, a murătăci

a marina, a murătăci

Ex: Marinating the pork ribs in a barbecue sauce overnight infuses them with flavor before slow-roasting .
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to season
[verb]

to add spices or salt to food to make it taste better

a condimenta, a asezona

a condimenta, a asezona

Ex: Seasoning the chicken with lemon and herbs adds freshness to the dish .
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to mix
[verb]

to combine two or more distinct substances or elements to form a unified whole

a amesteca, a combina

a amesteca, a combina

Ex: The baker mixed the batter to ensure a smooth and uniform texture for the cake .
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to freeze
[verb]

to become hard or turn to ice because of reaching or going below 0° Celsius

a îngheța, a îngheța (de frig)

a îngheța, a îngheța (de frig)

Ex: The river froze as the winter chill set in , transforming its flowing waters into a solid sheet of ice .
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to toast
[verb]

to make food such as bread or cheese brown by heating it

a prăji, a rumeni

a prăji, a rumeni

Ex: He prefers toast his bread on the grill for a smoky flavor .
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to cut
[verb]

to divide a thing into smaller pieces using a sharp object

a tăia, a cresta

a tăia, a cresta

Ex: cut the cake into slices to share with everyone .
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to flavor
[verb]

to improve or change the taste of a dish by adding spices, vegetables, etc. to it

aromatiza, condimenta

aromatiza, condimenta

Ex: She likes flavor her tea with a slice of lemon and a sprig of mint for freshness .
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