Boken Total English - Grundnivå - Enhet 4 – Lektion 1

to put food into the mouth, then chew and swallow it

äta, äta upp

flesh from a fish that we use as food

fisk, fiskkött

something we can eat that grows on trees, plants, or bushes

frukt, frukter

(of food) recently harvested, caught, or made

färsk, färsk

a fixed amount of something that is officially allowed to each person during a particular time, especially during a war or other period of shortage

ration, andel

food that is quickly prepared and served, such as hamburgers, pizzas, etc.

snabbmat, fast food

a place where we pay to sit and eat a meal

restaurang

the main meal of the day that we usually eat in the evening

middag, huvudmåltid

the first meal we have in the early hours of the day

frukost, första måltid

a meal we eat in the middle of the day

lunch, middagsmål

having or showing the usual qualities or characteristics of a particular group of people or things

typisk, vanlig

the state of being helpful or useful for a specific situation

bekvämlighet, nytta

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

ananas

a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin

vattmelon, melon

a drink made by mixing hot water with crushed coffee beans, which is usually brown

kaffe

a soft and round fruit that is red and is used a lot in salads and many other foods

tomat

meat that is from a cow

nötkött

a small, shiny, and black-colored bean that has a somewhat oval shape and is commonly used in Latin American, Caribbean, and Asian cuisine

svart böna, svart baljväxt

a green, sweet, tangy, and egg-shaped fruit native to South America

feijoa, guava

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

skaldjur, fisk och skaldjur

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

ris

a soft fruit that is long and curved and has hard yellow skin

banan, bananer

the meat of a lobster as food

hummer, hummerkött

an edible marine bivalve with a white internal muscle that opens and closes the shells and causes it to swim

kammussla, skallop

meat that is from a young sheep

lamm

meat of a duck, eaten as food

ankkött

a sweet sauce that is taken from the sap of the sugar maple, often served with pancakes

lönnsirap, sirap av sockerlönn

a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan

pannkaka, pancake

a dish of vegetables or meat cooked at a low temperature in liquid in a closed container

stuvning, grytstek

a type of dried plant with a pleasant smell used to add taste or color to the food

krydda, smaksättning

a small fruit with a seed inside a hard shell that grows on some trees

nöt, hårt frö

the flesh of a chicken that we use as food

kyckling, kycklingkött

the flesh of animals and birds that we can eat as food

kött

meat from a pig, eaten as food

fläskkött

a type of meat cut from a pig's thigh, usually smoked or salted

skinka

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

potatis, knöl

a cooked sausage, usually made from beef, pork, or a combination of both

korv, hot dog