Книга Total English - Елементарний - Розділ 4 - Урок 1
Тут ви знайдете лексику з розділу 4 - урок 1 у підручнику Total English Elementary, як-от «свіжий», «ресторан», «типовий» тощо.
Огляд
Картки
Правопис
Вікторина
a fixed amount of something that is officially allowed to each person during a particular time, especially during a war or other period of shortage
пайок, доля
food that is quickly prepared and served, such as hamburgers, pizzas, etc.
швидка їжа
having or showing the usual qualities or characteristics of a particular group of people or things
типовий, характерний
the state of being helpful or useful for a specific situation
зручність, вигода
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy
ананас
a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin
кавун
a drink made by mixing hot water with crushed coffee beans, which is usually brown
кава
a soft and round fruit that is red and is used a lot in salads and many other foods
помідор
a small, shiny, and black-colored bean that has a somewhat oval shape and is commonly used in Latin American, Caribbean, and Asian cuisine
чорна квасоля, чорні боби
a green, sweet, tangy, and egg-shaped fruit native to South America
фейхоа, гуава
any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish
морепродукти
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
рис
an edible marine bivalve with a white internal muscle that opens and closes the shells and causes it to swim
гребінець, морський гребінець
a sweet sauce that is taken from the sap of the sugar maple, often served with pancakes
кленовий сироп, сироп з кленового соку
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
млинець
a dish of vegetables or meat cooked at a low temperature in liquid in a closed container
тушковане м'ясо, рагу
a type of dried plant with a pleasant smell used to add taste or color to the food
спеції
a small fruit with a seed inside a hard shell that grows on some trees
горіхи
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried
картопля
a cooked sausage, usually made from beef, pork, or a combination of both
хот-дог, сосиска в булці