Sách Total English - Cơ bản - Đơn vị 4 - Bài 1

to put food into the mouth, then chew and swallow it

ăn, tiêu thụ

flesh from a fish that we use as food

cá, thịt cá

something we can eat that grows on trees, plants, or bushes

trái cây, trái

(of food) recently harvested, caught, or made

tươi, tươi

a fixed amount of something that is officially allowed to each person during a particular time, especially during a war or other period of shortage

phân bổ, phần ăn

food that is quickly prepared and served, such as hamburgers, pizzas, etc.

thức ăn nhanh, fast food

a place where we pay to sit and eat a meal

nhà hàng

the main meal of the day that we usually eat in the evening

bữa tối, bữa ăn chính

the first meal we have in the early hours of the day

bữa sáng, bữa ăn đầu tiên

a meal we eat in the middle of the day

bữa trưa, bữa ăn giữa ngày

having or showing the usual qualities or characteristics of a particular group of people or things

điển hình, thông thường

the state of being helpful or useful for a specific situation

tiện lợi, sự hữu ích

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

dứa

a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin

dưa hấu, dưa

a drink made by mixing hot water with crushed coffee beans, which is usually brown

cà phê

a soft and round fruit that is red and is used a lot in salads and many other foods

cà chua

meat that is from a cow

thịt bò

a small, shiny, and black-colored bean that has a somewhat oval shape and is commonly used in Latin American, Caribbean, and Asian cuisine

đậu đen, đậu đen bóng

a green, sweet, tangy, and egg-shaped fruit native to South America

feijoa, guava

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

hải sản, cá và hải sản

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

gạo

a soft fruit that is long and curved and has hard yellow skin

chuối, chuối

the meat of a lobster as food

tôm hùm, thịt tôm hùm

an edible marine bivalve with a white internal muscle that opens and closes the shells and causes it to swim

sò điệp, sò lông

meat that is from a young sheep

thịt cừu

meat of a duck, eaten as food

vịt

a sweet sauce that is taken from the sap of the sugar maple, often served with pancakes

xi-rô phong lữ, xi-rô cây phong

a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan

bánh kếp, pancake

a dish of vegetables or meat cooked at a low temperature in liquid in a closed container

hầm, món hầm

a type of dried plant with a pleasant smell used to add taste or color to the food

gia vị, thực phẩm

a small fruit with a seed inside a hard shell that grows on some trees

hạt, hoa quả vỏ cứng

the flesh of a chicken that we use as food

gà, thịt gà

the flesh of animals and birds that we can eat as food

thịt

meat from a pig, eaten as food

thịt lợn

a type of meat cut from a pig's thigh, usually smoked or salted

giăm bông

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

khoai tây, củ khoai

a cooked sausage, usually made from beef, pork, or a combination of both

hot dog, xúc xích