a South Asian mixed rice dish that typically includes spices, herbs, vegetables, and meat or fish

印度香饭, 一种南亚混合米饭,通常包括香料、香草、蔬菜和肉类或鱼类
a dish made with meat or fish and cream or yogurt, originated in South Asia

一道用肉或鱼和奶油或酸奶制成的菜肴,起源于南亚, 科尔马
a variety of dishes originating from South Asia, typically made with meat, vegetables, etc., cooked in a hot sauce and then served with rice

咖喱
a spicy dish of meat cooked in a tomato sauce, originated in South Asia

罗根乔希, 一种用番茄酱烹制的辣味肉菜,起源于南亚
a popular Indian dish made with marinated and grilled chicken cooked in a creamy tomato-based sauce with a hint of butter and various spices

黄油鸡, 玛莎拉鸡
a vegetarian Indian dish made with green peas and paneer cooked in a spiced tomato-based sauce

玛莎拉奶酪, 一种用青豆和奶酪在香料番茄酱中烹制的印度素食菜肴
a popular Indian dish made by marinating chicken in yogurt and spices, then traditionally cooked in a clay oven called a tandoor

坦都里烤鸡, 印度烤鸡
a popular North Indian vegetarian dish made with potatoes (aloo) and cauliflower (gobi) cooked with spices

土豆花椰菜, 一种流行的北印度素食菜肴,用土豆(aloo)和花椰菜(gobi)与香料烹制而成
a dish of meat or vegetables cooked and served in a two-handled pan, originated in South Asia

巴尔蒂, 巴尔蒂菜
a type of spicy food that consists of vegetables fried in a mixture of liquid and flour, originated in India

巴吉, 辣味蔬菜煎饼
a dish made from lentils or split pulses that are typically cooked with spices, tomatoes, and sometimes vegetables

达尔, 扁豆菜
a South Asian dish made from rice and lentils cooked together with spices

印度香饭, 一种用米饭和扁豆与香料一起煮成的南亚菜肴
a popular Indian dish made with marinated and grilled chicken pieces cooked in a creamy tomato-based sauce

印度烤鸡玛莎拉, 玛莎拉印度烤鸡
a seasoned rice dish that is typically made by cooking rice in a seasoned broth or stock and may include vegetables, meat, or seafood

抓饭, 香料饭
a traditional Indian meal that consists of a variety of dishes served on a single plate

一种传统的印度餐,由多种菜肴组成,盛在一个盘子里, 塔利
a tangy and spicy South Indian soup made from tamarind, lentils, and a blend of spices

一种用罗望子、扁豆和混合香料制成的酸辣南印度汤, 由罗望子、扁豆和各种香料烹制而成的酸辣南印度风味汤
a deep-fried, savory pastry filled with spiced lentil, pea, or potato filling, often served with chutney or yogurt

kachori, 一种油炸的咸味糕点,内馅为香料扁豆、豌豆或土豆,常与酸辣酱或酸奶一起食用
a popular Indian street food dish made with puffed rice, vegetables, chutneys, and spices

印度脆饼, 一种流行的印度街头小吃,由爆米花、蔬菜、酸辣酱和香料制成
a spicy meat curry dish from Rajasthan, India, made with tender morsels of meat (usually lamb) cooked in a rich and fiery red chili gravy

拉尔马斯, 来自印度拉贾斯坦邦的辣味肉咖喱菜,用嫩肉块(通常是羊肉)在丰富而火辣的红色辣椒酱中烹制而成
a creamy, thick rice pudding dessert made with ground rice, milk, sugar, and flavored with cardamom, saffron, and nuts

菲尔尼, 一种用磨碎的米、牛奶、糖制成的奶油状、浓稠的米布丁甜点,用豆蔻、藏红花和坚果调味
a traditional Gujarati snack made from coarsely ground chickpea flour and spices, shaped into small dumplings or logs, and then steamed or fried until cooked

muthia, 一种传统的古吉拉特小吃,由粗磨的鹰嘴豆粉和香料制成,做成小饺子或圆木的形状,然后蒸或油炸至熟
a popular Indian dish made with paneer (cottage cheese) cooked in a spicy tomato-based gravy

卡代奶酪, 一种流行的印度菜,用奶酪(干酪)在辛辣的番茄酱中烹制而成
a traditional Indian dessert made with rice, milk, sugar, and often flavored with cardamom, saffron, and nuts

印度米布丁, 一种传统的印度甜点,用大米、牛奶、糖制成,通常用小豆蔻、藏红花和坚果调味
a Middle Eastern or South Asian dish of meat, fish or cheese mixed with spices and shaped into balls; one of these balls

肉丸, 用香料混合的肉、鱼或奶酪球
Indian street food with crispy puris, spiced potato mixture, tangy tamarind chutney, and flavored water

印度脆球, 印度水球
a creamy and rich Indian curry made with paneer, nuts, and spices

沙希奶酪, 用奶酪、坚果和香料制成的奶油味浓郁的印度咖喱
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