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Makanan dan Minuman - Makanan India
Di sini Anda akan mempelajari nama berbagai makanan India dalam bahasa Inggris seperti "biryani", "dal", dan "panipuri".
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a South Asian mixed rice dish that typically includes spices, herbs, vegetables, and meat or fish
biryani, hidangan nasi campur Asia Selatan yang biasanya mencakup rempah-rempah
a dish made with meat or fish and cream or yogurt, originated in South Asia
hidangan yang dibuat dengan daging atau ikan dan krim atau yogurt, berasal dari Asia Selatan
a variety of dishes originating from South Asia, typically made with meat, vegetables, etc., cooked in a hot sauce and then served with rice
kari
a spicy dish of meat cooked in a tomato sauce, originated in South Asia
rogan josh, hidangan daging pedas yang dimasak dalam saus tomat
a very spicy dish of meat marinated in vinegar and garlic
hidangan daging yang sangat pedas yang direndam dalam cuka dan bawang putih, vindaloo
a popular Indian dish made with marinated and grilled chicken cooked in a creamy tomato-based sauce with a hint of butter and various spices
ayam mentega, ayam makhani
a vegetarian Indian dish made with green peas and paneer cooked in a spiced tomato-based sauce
matar paneer, hidangan vegetarian India yang terbuat dari kacang polong hijau dan paneer dimasak dalam saus tomat berbumbu
a popular Indian dish made by marinating chicken in yogurt and spices, then traditionally cooked in a clay oven called a tandoor
ayam tandoori, tandoori ayam
a popular North Indian vegetarian dish made with potatoes (aloo) and cauliflower (gobi) cooked with spices
aloo gobi, hidangan vegetarian populer dari India Utara yang terbuat dari kentang (aloo) dan kembang kol (gobi) dimasak dengan rempah-rempah
a dish of meat or vegetables cooked and served in a two-handled pan, originated in South Asia
balti, hidangan balti
a type of spicy food that consists of vegetables fried in a mixture of liquid and flour, originated in India
bhaji, gorengan sayuran pedas
a dish made from lentils or split pulses that are typically cooked with spices, tomatoes, and sometimes vegetables
dal, hidangan dari lentil
a South Asian dish made from rice and lentils cooked together with spices
khichdi, hidangan Asia Selatan yang terbuat dari nasi dan lentil yang dimasak bersama dengan rempah-rempah
a South Indian dish characterized by a rich, spicy, and tangy sauce
kari Madras, kari madras
a popular Indian dish made with marinated and grilled chicken pieces cooked in a creamy tomato-based sauce
ayam tikka masala, tikka masala ayam
a seasoned rice dish that is typically made by cooking rice in a seasoned broth or stock and may include vegetables, meat, or seafood
pilaf, nasi pilaf
a traditional Indian meal that consists of a variety of dishes served on a single plate
makanan tradisional India yang terdiri dari berbagai hidangan yang disajikan dalam satu piring, sebuah thali
a slow-cooked stew made from meat (typically beef) and spices
nihari, rebusan yang dimasak perlahan dari daging (biasanya sapi) dan rempah-rempah
a tangy and spicy South Indian soup made from tamarind, lentils, and a blend of spices
sup India Selatan yang asam dan pedas dibuat dari asam jawa, lentil
a deep-fried, savory pastry filled with spiced lentil, pea, or potato filling, often served with chutney or yogurt
kachori, kue asin goreng yang diisi dengan lentil pedas
a popular Indian street food dish made with puffed rice, vegetables, chutneys, and spices
bhelpuri, hidangan jalanan India populer yang terbuat dari berondong
a spicy meat curry dish from Rajasthan, India, made with tender morsels of meat (usually lamb) cooked in a rich and fiery red chili gravy
laal maas, hidangan kari daging pedas dari Rajasthan
a creamy, thick rice pudding dessert made with ground rice, milk, sugar, and flavored with cardamom, saffron, and nuts
phirni, makanan penutup puding nasi yang kental dan lembut terbuat dari beras giling
a traditional Gujarati snack made from coarsely ground chickpea flour and spices, shaped into small dumplings or logs, and then steamed or fried until cooked
muthia, camilan tradisional Gujarat yang terbuat dari tepung kacang arab yang digiling kasar dan rempah-rempah
a popular Indian dish made with paneer (cottage cheese) cooked in a spicy tomato-based gravy
kadai paneer, hidangan India populer yang terbuat dari paneer (keju cottage) dimasak dalam kuah tomat pedas
a traditional Indian dessert made with rice, milk, sugar, and often flavored with cardamom, saffron, and nuts
kheer, makanan penutup tradisional India yang terbuat dari beras
a Middle Eastern or South Asian dish of meat, fish or cheese mixed with spices and shaped into balls; one of these balls
kofta, bola daging
Indian street food with crispy puris, spiced potato mixture, tangy tamarind chutney, and flavored water
panipuri, golgappa
a creamy and rich Indian curry made with paneer, nuts, and spices
shahi paneer, kari India yang kaya dan lembut dibuat dengan paneer
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