كتاب Total English - متوسط - الوحدة 5 - الدرس 3

cooked on a fire

مشوي

the flesh of animals and birds that we can eat as food

لحم

a mixtures of oil, spices, vinegar or wine in which food, especially meat or fish, is left to become softer or be flavored before cooking

ماء مالح

to fill meat or vegetables with a mixture of different ingredients

اتخم

to give someone food or drink

تقديم الطعام

the instructions on how to cook a certain food, including a list of the ingredients required

طريقة إجراء

a thick liquid food that is made from milk and is eaten cold

لبن زبادي