Cartea Total English - Intermediar - Unitatea 5 - Lecția 3

having been cooked over direct heat, often on a grill, resulting in a charred or seared exterior

grătar, preparat pe grătar

the flesh of animals and birds that we can eat as food

carne

a mixtures of oil, spices, vinegar or wine in which food, especially meat or fish, is left to become softer or be flavored before cooking

marinată

to fill meat or vegetables with a mixture of different ingredients

umple, umplere

to give someone food or drink

a servi, a da de mâncare

the instructions on how to cook a certain food, including a list of the ingredients required

rețetă

a thick liquid food that is made from milk and is eaten cold

iaurt, yogurt