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Potravinové Ingredience - Sladidla
Zde se naučíte některá anglická slova související se sladidly, jako je „unrafined“, „caster sugar“ a „aspartam“.
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a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
cukr, cukr krystal
a refined and granulated sugar commonly used in cooking and baking for its sweetening properties
bílý cukr, bílý rafinovaný cukr
a type of sweetener that is made by adding molasses to refined white sugar
hnědý cukr, hnědý cukr s melasou
a finely granulated sugar that is commonly used in baking and dessert recipes
moučkový cukr, jemný cukr
a common type of sugar that consists of fine, granular crystals
krystalový cukr, pískový cukr
a type of finely powdered sugar used for making icing or frosting for cakes and pastries
moučkový cukr, cukr na polevu
an unrefined sugar used in South Asian cuisine, made from boiled sugar cane juice or palm sap, known for its rich flavor and sweetening properties
gur, jaggery
a traditional unrefined sweetener made from sugarcane juice or palm sap
nepřesněný cukr, jaggery
a small, solid cube of sugar used for sweetening beverages or as a decorative element in cooking
cukrový kostka, cukrové klump
a small, solid sugar cube used for sweetening beverages
cukrový kostek, kostka cukru
a processed form of sugar that has undergone purification and removal of impurities
rafinovaný cukr, čistý cukr
a finely ground sugar with a powdery texture, often used for dusting or making frostings
práškový cukr, moučkový cukr
a sweetener made from the sap of maple trees, often used in cooking and baking
javorový cukr, cukr z javorového sirupu
a sweetener derived from malted grains, often used in brewing and baking
maltóza, sladový cukr
a simple sugar found naturally in grapes and other fruits
hroznový cukr, dextroza
a type of sugar that is naturally present in fruits and is known as fructose
ovocný cukr, fruktóza
the golden-brown and flavorful syrup or coating that is formed by heating sugar until it melts
karamelizovaný cukr, cukrový karamel
an artificial sweetener commonly used as a sugar substitute in various food and beverage products
aspartam, umělý sladidlo
an alternative to sugar which is artificial and used by people who want to lose weight
sacharín, umělé sladidlo
a natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana plant
stévie, přírodní sladidlo stévie
a zero-calorie artificial sweetener used as a sugar substitute in food and beverages
sucralóza, umělé sladidlo sucralóza
a low-calorie sweetener used in sugar-free foods and drinks
cukrový alkohol, alkoholový cukr
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
med, honey
a type of unrefined cane sugar with large, golden-brown crystals and a subtle molasses flavor
demerara, demerárský cukr
a thick, sweet, sticky liquid made from refined sugar, used in cooking
sirup, treacle
a sweet, golden-brown substance formed by heating and melting burnt sugar
karamel, karamelový
