लॉगिन करें
खाद्य सामग्री - मिठास
यहां आप मिठास से संबंधित कुछ अंग्रेजी शब्द सीखेंगे जैसे "अपरिष्कृत", "कास्टर शुगर" और "एस्पार्टेम"।
समीक्षा करें
फ्लैशकार्ड्स
वर्तनी
प्रश्नोत्तरी
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
चीनी, खांड
a refined and granulated sugar commonly used in cooking and baking for its sweetening properties
सफेद चीनी, परिष्कृत चीनी
a type of sweetener that is made by adding molasses to refined white sugar
ब्राउन शुगर, खांड
a finely granulated sugar that is commonly used in baking and dessert recipes
कास्टर शुगर, पिसी चीनी
a common type of sugar that consists of fine, granular crystals
दानेदार चीनी, क्रिस्टलीय चीनी
a type of finely powdered sugar used for making icing or frosting for cakes and pastries
आइसिंग शुगर, पिसी चीनी
an unrefined sugar used in South Asian cuisine, made from boiled sugar cane juice or palm sap, known for its rich flavor and sweetening properties
गुड़, जैगरी
a traditional unrefined sweetener made from sugarcane juice or palm sap
गुड़, शक्कर
a small, solid cube of sugar used for sweetening beverages or as a decorative element in cooking
चीनी का टुकड़ा, शक्कर का घन
a small, solid sugar cube used for sweetening beverages
चीनी का घन, शक्कर का टुकड़ा
a processed form of sugar that has undergone purification and removal of impurities
परिष्कृत चीनी, शुद्ध चीनी
a finely ground sugar with a powdery texture, often used for dusting or making frostings
पिसी चीनी, पाउडर चीनी
a sweetener made from the sap of maple trees, often used in cooking and baking
मेपल शुगर, क्रिस्टलीकृत मेपल सिरप
a sweetener derived from malted grains, often used in brewing and baking
माल्ट चीनी, माल्ट सिरप
a simple sugar found naturally in grapes and other fruits
अंगूर की चीनी, ग्लूकोज
a type of sugar that is naturally present in fruits and is known as fructose
फल चीनी, फ्रुक्टोज़
the golden-brown and flavorful syrup or coating that is formed by heating sugar until it melts
कारमेलाइज्ड चीनी, कैरमेल
an artificial sweetener commonly used as a sugar substitute in various food and beverage products
एस्पार्टेम, कृत्रिम मिठास
an alternative to sugar which is artificial and used by people who want to lose weight
सैकरीन, कृत्रिम मिठास
a natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana plant
स्टेविया, हरा चीनी
a zero-calorie artificial sweetener used as a sugar substitute in food and beverages
सुक्रालोज़, शून्य-कैलोरी कृत्रिम मिठास
a low-calorie sweetener used in sugar-free foods and drinks
शर्करा अल्कोहल, पॉलीओल
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
शहद, मधुमक्खी का शहद
not having undergone processing or purification
अपरिष्कृत, कच्चा
a type of unrefined cane sugar with large, golden-brown crystals and a subtle molasses flavor
डेमेरारा, डेमेरारा चीनी
a thick, sweet, sticky liquid made from refined sugar, used in cooking
गुड़, चीनी की चाशनी
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