пищевые ингредиенты - подсластители
Здесь вы выучите некоторые английские слова, связанные с подсластителями, такие как «нерафинированный», «сахарная пудра» и «аспартам».
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a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
сахар
a refined and granulated sugar commonly used in cooking and baking for its sweetening properties
белый сахар
a type of sweetener that is made by adding molasses to refined white sugar
коричневый сахар, тёмный сахар
a finely granulated sugar that is commonly used in baking and dessert recipes
мелкий сахар, сахарная пудра
a common type of sugar that consists of fine, granular crystals
гранулированный сахар, сахарный песок
a type of finely powdered sugar used for making icing or frosting for cakes and pastries
сахарная пудра, порошковый сахар
an unrefined sugar used in South Asian cuisine, made from boiled sugar cane juice or palm sap, known for its rich flavor and sweetening properties
джаггери, пальмовый сахар
a traditional unrefined sweetener made from sugarcane juice or palm sap
джаггери, нерафинированный сахар
a small, solid cube of sugar used for sweetening beverages or as a decorative element in cooking
кубик сахара, сахарный кубик
a small, solid sugar cube used for sweetening beverages
сахарный кубик
a processed form of sugar that has undergone purification and removal of impurities
рафинированный сахар, очищенный сахар
a finely ground sugar with a powdery texture, often used for dusting or making frostings
пудра сахарная, сахарная пудра
a sweetener made from the sap of maple trees, often used in cooking and baking
кленовый сахар, сахар из кленового сока
a sweetener derived from malted grains, often used in brewing and baking
солодовый сахар, мальтоза
a simple sugar found naturally in grapes and other fruits
виноградный сахар, глюкоза из винограда
a type of sugar that is naturally present in fruits and is known as fructose
фруктозы, сахар из фруктов
the golden-brown and flavorful syrup or coating that is formed by heating sugar until it melts
карамелизированный сахар, карамель
an artificial sweetener commonly used as a sugar substitute in various food and beverage products
аспартам
an alternative to sugar which is artificial and used by people who want to lose weight
сахарин
a natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana plant
стевия, натуральный подсластитель
a zero-calorie artificial sweetener used as a sugar substitute in food and beverages
сукразит
a low-calorie sweetener used in sugar-free foods and drinks
сахарный алкоголь, полиол
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
мед
not having undergone processing or purification
неочищенный, недоработанный
a type of unrefined cane sugar with large, golden-brown crystals and a subtle molasses flavor
демерара
a thick, sweet, sticky liquid made from refined sugar, used in cooking
меласса
a sweet, golden-brown substance formed by heating and melting burnt sugar
карамель