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مكونات الطعام - المحليات
هنا سوف تتعلم بعض الكلمات الإنجليزية المتعلقة بالمحليات مثل "غير المكرر"، "السكر الناعم"، و"الأسبارتام".
مراجعة
بطاقات الفلاش
الهجاء
اختبار قصير
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
سكر
a refined and granulated sugar commonly used in cooking and baking for its sweetening properties
سكر أبيض
a type of sweetener that is made by adding molasses to refined white sugar
سكر بني, سكر داكن
a finely granulated sugar that is commonly used in baking and dessert recipes
سكر ناعم, سكر بودرة
a common type of sugar that consists of fine, granular crystals
سكر حبيبي, سكر مجروش
a type of finely powdered sugar used for making icing or frosting for cakes and pastries
سكر ناعم, سكر البودرة
an unrefined sugar used in South Asian cuisine, made from boiled sugar cane juice or palm sap, known for its rich flavor and sweetening properties
جاغري, سكر غير مكرر
a traditional unrefined sweetener made from sugarcane juice or palm sap
جاغري, سكر غير مكرر
a small, solid cube of sugar used for sweetening beverages or as a decorative element in cooking
مكعب سكر, قطعة سكر
a processed form of sugar that has undergone purification and removal of impurities
سكر مكرر, سكر مصفى
a finely ground sugar with a powdery texture, often used for dusting or making frostings
سكر ناعم, سكر مسحوق
a sweetener made from the sap of maple trees, often used in cooking and baking
سكر القيقب, سكر من شجرة القيقب
a sweetener derived from malted grains, often used in brewing and baking
سكر الشعير, مالتوز
a simple sugar found naturally in grapes and other fruits
سكر العنب, جلوكوز العنب
a type of sugar that is naturally present in fruits and is known as fructose
سكر الفاكهة, فركتوز
the golden-brown and flavorful syrup or coating that is formed by heating sugar until it melts
سكر مكَرمَل, كراميل
an artificial sweetener commonly used as a sugar substitute in various food and beverage products
أسبرتام
an alternative to sugar which is artificial and used by people who want to lose weight
سكرين
a natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana plant
ستيفيا, محلى طبيعي
a zero-calorie artificial sweetener used as a sugar substitute in food and beverages
سوكراوز
a low-calorie sweetener used in sugar-free foods and drinks
كحول السكر, البوليولات
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
عسل
a type of unrefined cane sugar with large, golden-brown crystals and a subtle molasses flavor
ديميرارا
a thick, sweet, sticky liquid made from refined sugar, used in cooking
دبس السكر, شراب ثقيل
a sweet, golden-brown substance formed by heating and melting burnt sugar
كراميل
