Składniki Żywności - Słodziki
Tutaj nauczysz się kilku angielskich słów związanych ze słodzikami, takich jak "nierafinowany", "cukier puder" i "aspartam".
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a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
cukier, cukier trzcinowy
a refined and granulated sugar commonly used in cooking and baking for its sweetening properties
cukier biały, cukier rafinowany
a type of sweetener that is made by adding molasses to refined white sugar
cukier brązowy, cukier trzcinowy
a finely granulated sugar that is commonly used in baking and dessert recipes
cukier puder, cukier drobny
a common type of sugar that consists of fine, granular crystals
cukier puder, cukier kryształ
a type of finely powdered sugar used for making icing or frosting for cakes and pastries
cukier puder, cukier spożywczy
an unrefined sugar used in South Asian cuisine, made from boiled sugar cane juice or palm sap, known for its rich flavor and sweetening properties
cukier nierafinowany, jaggery
a traditional unrefined sweetener made from sugarcane juice or palm sap
jaggery, cukier palmowy
a small, solid cube of sugar used for sweetening beverages or as a decorative element in cooking
kostka cukru, cukier w kostkach
a small, solid sugar cube used for sweetening beverages
kostka cukru, słodka kostka
a processed form of sugar that has undergone purification and removal of impurities
cukier rafinowany, cukier oczyszczony
a finely ground sugar with a powdery texture, often used for dusting or making frostings
cukier puder, cukier w proszku
a sweetener made from the sap of maple trees, often used in cooking and baking
cukier klonowy, skrystalizowany syrop klonowy
a sweetener derived from malted grains, often used in brewing and baking
cukier słodowy, syrop słodowy
a simple sugar found naturally in grapes and other fruits
cukier gronowy, glukoza
a type of sugar that is naturally present in fruits and is known as fructose
cukier owocowy, fruktoza
the golden-brown and flavorful syrup or coating that is formed by heating sugar until it melts
skarmelizowany cukier, karmel
an artificial sweetener commonly used as a sugar substitute in various food and beverage products
aspartam, słodzik sztuczny
an alternative to sugar which is artificial and used by people who want to lose weight
sacharyna, słodzik sztuczny
a natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana plant
stewia, zielony cukier
a zero-calorie artificial sweetener used as a sugar substitute in food and beverages
sukraloza, sztuczny słodzik bezkaloryczny
a low-calorie sweetener used in sugar-free foods and drinks
alkohol cukrowy, poliol
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
miód, miód pszczeli
not having undergone processing or purification
nierafinowany, surowe
a type of unrefined cane sugar with large, golden-brown crystals and a subtle molasses flavor
demerara, cukier demerara
a thick, sweet, sticky liquid made from refined sugar, used in cooking
melasa, syrop cukrowy
a sweet, golden-brown substance formed by heating and melting burnt sugar
karmel, spalony cukier
