Élelmiszer Hozzávalók - Édesítőszerek

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

cukor

a refined and granulated sugar commonly used in cooking and baking for its sweetening properties

fehér cukor

a type of sweetener that is made by adding molasses to refined white sugar

barna cukor

a finely granulated sugar that is commonly used in baking and dessert recipes

porcukor

a common type of sugar that consists of fine, granular crystals

kristálycukor

a type of finely powdered sugar used for making icing or frosting for cakes and pastries

porcukor

an unrefined sugar used in South Asian cuisine, made from boiled sugar cane juice or palm sap, known for its rich flavor and sweetening properties

gur

a traditional unrefined sweetener made from sugarcane juice or palm sap

szaggatott

a small, solid cube of sugar used for sweetening beverages or as a decorative element in cooking

cukorcsomó

a small, solid sugar cube used for sweetening beverages

kockacukor

a processed form of sugar that has undergone purification and removal of impurities

finomított cukor

a finely ground sugar with a powdery texture, often used for dusting or making frostings

porcukor

a sweetener made from the sap of maple trees, often used in cooking and baking

juharcukor

a sweetener derived from malted grains, often used in brewing and baking

malátacukor

a simple sugar found naturally in grapes and other fruits

glükóz

a type of sugar that is naturally present in fruits and is known as fructose

gyümölcscukor

the golden-brown and flavorful syrup or coating that is formed by heating sugar until it melts

karamellizált cukor

an artificial sweetener commonly used as a sugar substitute in various food and beverage products

aszpartám

an alternative to sugar which is artificial and used by people who want to lose weight

szacharin

a natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana plant

stevia

a zero-calorie artificial sweetener used as a sugar substitute in food and beverages

szukralóz

a low-calorie sweetener used in sugar-free foods and drinks

cukor alkohol

a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food

méz

not having undergone processing or purification

finomítatlan

a type of unrefined cane sugar with large, golden-brown crystals and a subtle molasses flavor

demerara

a thick, sweet, sticky liquid made from refined sugar, used in cooking

melasz

a sweet, golden-brown substance formed by heating and melting burnt sugar

karamella