Mga Sangkap ng Pagkain - Mga pampatamis
Dito ay matututunan mo ang ilang salitang Ingles na may kaugnayan sa mga pampatamis gaya ng "unrefined", "caster sugar", at "aspartame".
Repasuhin
Flashcards
Pagbaybay
Pagsusulit
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
asukal
a refined and granulated sugar commonly used in cooking and baking for its sweetening properties
puting asukal
a type of sweetener that is made by adding molasses to refined white sugar
kayumanggi asukal
a finely granulated sugar that is commonly used in baking and dessert recipes
asukal sa caster
a common type of sugar that consists of fine, granular crystals
butil na asukal
a type of finely powdered sugar used for making icing or frosting for cakes and pastries
icing sugar
an unrefined sugar used in South Asian cuisine, made from boiled sugar cane juice or palm sap, known for its rich flavor and sweetening properties
gur
a traditional unrefined sweetener made from sugarcane juice or palm sap
jaggery
a small, solid cube of sugar used for sweetening beverages or as a decorative element in cooking
bukol ng asukal
a small, solid sugar cube used for sweetening beverages
kubo ng asukal
a processed form of sugar that has undergone purification and removal of impurities
pinong asukal
a finely ground sugar with a powdery texture, often used for dusting or making frostings
may pulbos na asukal
a sweetener made from the sap of maple trees, often used in cooking and baking
asukal sa maple
a sweetener derived from malted grains, often used in brewing and baking
asukal sa malt
a simple sugar found naturally in grapes and other fruits
asukal ng ubas
a type of sugar that is naturally present in fruits and is known as fructose
asukal
the golden-brown and flavorful syrup or coating that is formed by heating sugar until it melts
caramelized na asukal
an artificial sweetener commonly used as a sugar substitute in various food and beverage products
aspartame
an alternative to sugar which is artificial and used by people who want to lose weight
sakarina
a natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana plant
stevia
a zero-calorie artificial sweetener used as a sugar substitute in food and beverages
sucralose
a low-calorie sweetener used in sugar-free foods and drinks
asukal alak
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
pulut-pukyutan
a type of unrefined cane sugar with large, golden-brown crystals and a subtle molasses flavor
demerara
a thick, sweet, sticky liquid made from refined sugar, used in cooking
pulot
a sweet, golden-brown substance formed by heating and melting burnt sugar
karamelo