Kata Kerja Terkait Topik - Kata Kerja Terkait Menyiapkan Makanan Menggunakan Panas

to make food with heat

memasak, menyiapkan

to cook food for too long or at too high a temperature, resulting in a loss of flavor, texture, or nutritional value

memasak terlalu lama, memasak berlebihan

to cook food, usually in an oven, without any extra fat or liquid

memanggang, memasak

to cook in hot oil or fat

menggoreng, mengolah

to cook food directly over or under high heat, typically on a metal tray

memanggang, mengg Grill

to cook something, especially meat, over a fire or in an oven for an extended period

memanggang, menggoreng

to make food such as bread or cheese brown by heating it

panggang, toasting

to cook something at a low temperature in liquid in a closed container

merebus, memasak perlahan

to cook or heat something until it turns a golden or darker color

memanggang, menggoreng

to heat or cook something, especially food, in a microwave

memanaskan di microwave, memasak di microwave

to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

karamelisasi, memanaskan gula

to cook food at a low temperature with a small amount of liquid in a closed container

merebus, memasak perlahan

to quickly fry food in a small amount of hot oil

menumis, menggoreng

to make something crunchy by removing moisture, often through cooking or baking

menggaringkan, menjadikan renyah

to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

menggoreng, tumis

to grill food over fire, adding flavor with marinades or spices

memanggang, barbekyu

to cook food, especially meat or fish, under or over direct heat

memanggang, menggoreng