Verbes Liés aux Thèmes - Verbes liés à la préparation des aliments en utilisant la chaleur
Ici, vous apprendrez quelques verbes anglais faisant référence à la préparation des aliments en utilisant la chaleur, tels que « cuire au four », « frire » et « griller ».
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to make food with heat

cuire, cuisiner
to cook food for too long or at too high a temperature, resulting in a loss of flavor, texture, or nutritional value

trop cuire, surcuire
to cook food, usually in an oven, without any extra fat or liquid

cuire au four, battre
to cook in hot oil or fat

frire, faire frire
to cook food directly over or under high heat, typically on a metal tray

griller
to cook something, especially meat, over a fire or in an oven for an extended period

rôtir
to make food such as bread or cheese brown by heating it

faire griller
to cook something at a low temperature in liquid in a closed container

mijoter, faire mijoter, cuire en ragoût
to cook or heat something until it turns a golden or darker color

dorer, brunir
to heat or cook something, especially food, in a microwave

cuire au micro-ondes
to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

caraméliser, carameliser
to cook food at a low temperature with a small amount of liquid in a closed container

braiser
to quickly fry food in a small amount of hot oil

faire sauter
to make something crunchy by removing moisture, often through cooking or baking

rendre croustillant, essorer
to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

faire sauter
to grill food over fire, adding flavor with marinades or spices

faire au barbecue, faire cuire au barbecue
to cook food, especially meat or fish, under or over direct heat

griller
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