Témához Kapcsolódó Igék - Az étel hővel történő elkészítéséhez kapcsolódó igék

to make food with heat

főzni, elkészíteni

to cook food for too long or at too high a temperature, resulting in a loss of flavor, texture, or nutritional value

túlfőzni, túlsütni

to cook food, usually in an oven, without any extra fat or liquid

sütni, sütés

to cook in hot oil or fat

sütni, fritőzni

to cook food directly over or under high heat, typically on a metal tray

grillezni, sütni grillen

to cook something, especially meat, over a fire or in an oven for an extended period

sütni, pirítani

to make food such as bread or cheese brown by heating it

pirítani, piritani

to cook something at a low temperature in liquid in a closed container

párolni, főzni

to cook or heat something until it turns a golden or darker color

pirítani, barnaítani

to heat or cook something, especially food, in a microwave

mikrohullámú sütőben melegíteni, mikrohullámú sütőben főzni

to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

karamellizálni, akkor karamellásítani

to cook food at a low temperature with a small amount of liquid in a closed container

párolni, takarítani

to quickly fry food in a small amount of hot oil

pirítani, sütni

to make something crunchy by removing moisture, often through cooking or baking

ropogósra süt, kiszárítani

to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

wokban sütni, pirítani

to grill food over fire, adding flavor with marinades or spices

grillezni, barbecue-ozni

to cook food, especially meat or fish, under or over direct heat

grillezni, sütni