Động từ Liên quan đến Chủ đề - Động từ liên quan đến việc chuẩn bị thức ăn bằng nhiệt

to make food with heat

nấu ăn

to cook food for too long or at too high a temperature, resulting in a loss of flavor, texture, or nutritional value

nấu quá chín

to cook food, usually in an oven, without any extra fat or liquid

nấu món gì đó

to cook in hot oil or fat

chiên

to cook food directly over or under high heat, typically on a metal tray

nướng thứ gì đó

to cook something, especially meat, over a fire or in an oven for an extended period

rang

to make food such as bread or cheese brown by heating it

to cook something at a low temperature in liquid in a closed container

nấu thịt hầm

to cook or heat something until it turns a golden or darker color

chiên cho vàng

to heat or cook something, especially food, in a microwave

lò vi sóng

to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

làm caramen

to cook food at a low temperature with a small amount of liquid in a closed container

om

to quickly fry food in a small amount of hot oil

xào

to make something firm, dry and crunchy by removing moisture, often through cooking or baking

khô teo đi

to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

xào

to grill food over fire, adding flavor with marinades or spices

tiệc nướng ngoài trời

to cook food, especially meat or fish, under or over direct heat

nướng