Czasowniki Tematyczne - Czasowniki związane z przygotowywaniem żywności przy użyciu ciepła

to make food with heat

gotowanie jedzenia

to cook food for too long or at too high a temperature, resulting in a loss of flavor, texture, or nutritional value

rozgotować

to cook food, usually in an oven, without any extra fat or liquid

gotowanie czegoś

to cook in hot oil or fat

smażenie

to cook food directly over or under high heat, typically on a metal tray

grillowanie czegoś

to cook something, especially meat, over a fire or in an oven for an extended period

prażenie

to make food such as bread or cheese brown by heating it

to cook something at a low temperature in liquid in a closed container

dusić

to cook or heat something until it turns a golden or darker color

brązowieć

to heat or cook something, especially food, in a microwave

kuchenka mikrofalowa

to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

karmelizować

to cook food at a low temperature with a small amount of liquid in a closed container

udusić

to quickly fry food in a small amount of hot oil

smażenie

to make something firm, dry and crunchy by removing moisture, often through cooking or baking

fryzować

to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

smażyć

to grill food over fire, adding flavor with marinades or spices

piec na rożnie

to cook food, especially meat or fish, under or over direct heat

podpiec