Pelatihan Umum IELTS (Band 8 dan di Atas) - Mempersiapkan Makanan
Di sini, Anda akan mempelajari beberapa kata bahasa Inggris terkait Mempersiapkan Makanan yang diperlukan untuk ujian IELTS General Training.
Tinjauan
Kartu flash
Ejaan
Kuis
to grill or barbecue food over direct high heat
memanggang, menggiling
to heat or cook food rapidly using a microwave oven
memanaskan mengunakan microwave, memasak di microwave
to cook food in hot oil or fat until it bursts open or becomes crispy, such as popcorn
meletup, menggoreng
to split and flatten a poultry or game bird for cooking
memotong dan meratakan, membuka dan meratakan
to heat or cook food quickly using a microwave oven
memanaskan, memasak di microwave
to pour fat, juices, or other liquid over the surface of food, such as meat or vegetables, while it is cooking
mengolesi, membasahi
to briefly immerse food in boiling water, often followed by rapid cooling, to preserve color, remove skin, or prepare for freezing
blanch, merebus
to heat a liquid, especially milk or water until it boils or gets close to that degree
mendidih, memanaskan
to dissolve and loosen cooked food particles from the bottom of a pan by adding liquid, often wine, broth, or stock, during cooking
deglaze, deglazing
to introduce air into a substance, typically a liquid or soil, to improve its texture, taste, or overall quality
aerasi, mengudara
to coat or cover food, typically with flour or breadcrumbs, before cooking
melapisi, menggulung
to cook food, especially meat or fish, at a very high temperature
memanggang, memasak di atas bara
to partly boil food, especially vegetables
merebus setengah matang, memasak setengah matang
to cook food, especially meat or fish, under or over direct heat
memanggang, menggoreng
to cook food at a low temperature with a small amount of liquid in a closed container
merebus, memasak perlahan
to prepare or cut a piece of meat or fish into boneless, flat pieces, typically removing bones in the process
filet, membuang tulang