Il libro English Result - Pre-intermedio - Unità 9 - 9A
Qui troverai il vocabolario dell'Unità 9 - 9A nel libro di corso English Result Pre-Intermediate, come "grigliato", "preparare", "arrosto", ecc.
Revisione
Flashcard
Ortografia
Quiz
to cook food for eating

preparare
things that people and animals eat, such as meat or vegetables

cibo
a potato cooked with its skin on

patate al forno
having been cooked over direct heat, often on a grill, resulting in a charred or seared exterior

grigliata
flesh from a fish that we use as food

pesce
a piece of meat that is cooked in an oven or is prepared for doing so

arrosto
the flesh of a chicken that we use as food

pollo
(of food) kept at a very low temperature to preserve freshness

congelato, surgelato
a green seed, eaten as a vegetable

pisello
potatoes that are boiled and then crushed to become soft and smooth

purè
bread that has been cut into several individual pieces of equal size

pane a fette
cheese that has been shredded or grated into small pieces using a grater or other similar tool

formaggio grattugiato
an egg that is cooked in a pan with oil or butter, usually with the yolk intact

uovo fritto
an egg that has been cooked in boiling water, with both the white and yolk solidified

uovo sodo
a dish made by beating eggs together in a bowl and then cooking them in a pan while stirring

uova strapazzate
(of a person) not having physical or mental problems

in buona salute
having a flavor that is pleasent to eat or drink

saporito
needing little skill or effort to do or understand

facile
a long orange vegetable that grows beneath the ground and is eaten cooked or raw

carota
a fruit that is juicy and round and has thick skin

arancione
a fruit that is round and has thin yellow, red, or green skin

mela, pomo
a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

cavolo
a small and short grain that is white or brown and usually grown and eaten a lot in Asia

riso
a soft and round fruit that is red and is used a lot in salads and many other foods

pomodoro
a round vegetable with many layers and a strong smell and taste

cipolla
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

latte
meat that is from a cow

manzo
a young sheep, especially one that is under one year

agnello
a liquid that is smooth and thick, made from animals or plants, and used in cooking

olio
meat from a pig, eaten as food

carne di maiale
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

gelato
liquid food we make by cooking things like meat, fish, or vegetables in water

zuppa
a soft fruit that is long and curved and has hard yellow skin

banano
a thick liquid food that is made from milk and is eaten cold

yogurt
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