पुस्तक English Result - पूर्व-मध्यवर्ती - यूनिट 9 - 9ए

to cook food for eating

तैयार करना, पकाना

things that people and animals eat, such as meat or vegetables

खाना, आहार

‌a potato cooked with its skin on

बेक्ड आलू, सोने लाइपोटैटो

having been cooked over direct heat, often on a grill, resulting in a charred or seared exterior

ग्रिल किया हुआ, ग्रिल पर पकाया हुआ

flesh from a fish that we use as food

मछली, मछली का मांस

a piece of meat that is cooked in an oven or is prepared for doing so

रोस्ट, पकाया हुआ मांस

the flesh of a chicken that we use as food

चिकन, मुर्गी का मांस

(of food) kept at a very low temperature to preserve freshness

जमा हुआ, ठंडा

a green seed, eaten as a vegetable

मटर, हरी मटर

potatoes that are boiled and then crushed to become soft and smooth

आलू की प्यूरी, मैश्ड आलू

bread that has been cut into several individual pieces of equal size

कटा हुआ хлеб, स्लाइस किया हुआ ब्रेड

cheese that has been shredded or grated into small pieces using a grater or other similar tool

कद्दूकस किया हुआ पनीर, कद्दूकस कियापनीर

eggs cooked by sauteing in oil or butter; sometimes turned and cooked on both sides

फ्राईड एग, तले हुए अंडे

egg cooked briefly in the shell in gently boiling water

उबला हुआ अंडा, कठोर अंडा

a dish made by beating eggs together in a bowl and then cooking them in a pan while stirring

स्क्रैम्बल अंडे

not having physical or mental problems

स्वस्थ, सकारात्मक

having a flavor that is pleasent to eat or drink

स्वादिष्ट, अच्छा

needing little skill or effort to do or understand

आसान, सरल

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

गाजर

a fruit that is juicy and round and has thick skin

संतरा

a fruit that is round and has thin yellow, red, or green skin

सेब

a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

पत्तागोभी

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

चावल

a soft and round fruit that is red and is used a lot in salads and many other foods

टमाटर

a round vegetable with many layers and a strong smell and taste

प्याज, कंद

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

दूध

meat that is from a cow

गाय का मांस

a young sheep, especially one that is under one year

भेड़ का बच्चा

a liquid that is smooth and thick, made from animals or plants, and used in cooking

तेल

meat from a pig, eaten as food

सूअर का मांस

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

आइसक्रीम, बर्फ का मीठा

liquid food we make by cooking things like meat, fish, or vegetables in water

सूप

a soft fruit that is long and curved and has hard yellow skin

केला, केले

a thick liquid food that is made from milk and is eaten cold

दही, दही