自然科学 SAT - 植物学と園芸
ここでは、SATを突破するために必要な「二年生の」、「菌学」、「がく」などの植物学と園芸に関連する英語の単語を学びます。
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a student of or specialist in the scientific study of plants, their structure, genetics, classification, etc.

植物学者, 植物学の専門家
a plant that lives for two years and in its second year produces seeds and flowers

二年生植物, 二年草
any type of plant with leaves that remain green throughout the year

常緑樹, 常緑植物
a plant or tree's branches and leaves collectively

葉, 植物
the ball-shaped root of some plants that grows anew every year

球根, 鱗茎
a specially formulated mixture of organic and inorganic materials used to grow plants in containers

鉢植え用土, コンテナ栽培用の土壌混合物
the top part of a tree or other plant

樹冠, 頂部
a sealed or open container for growing and displaying small plants, often used as a decorative piece indoors

テラリウム, ミニチュアガーデン
to cut off top part or some branches of trees, bushes, or other plants to help them grow faster

剪定する, 刈り込む
to cut and join a piece of a living plant to another plant so that it can continue growing from there

接ぎ木する, 移植する
a small group of trees planted closely together, often cultivated for their ornamental value or fruit production

木立, 果樹園
to deposit pollen on a plant or flower so that it can produce new seeds or fruit

受粉させる, 受精させる
a process in green plants during which the plant synthesizes using water and carbon dioxide

光合成
trees and plants in general, particularly those of a specific habitat or area

植生, 植物相
the use of plants to clean up soil, water, and air contaminated with hazardous pollutants

ファイトレメディエーション, 植物による浄化
the scientific study of fungi, including their taxonomy, biology, ecology, and uses

菌類学
the process by which the reproductive unit of the plants or fungi begins to grow and develop into a new organism

胞子発芽, 胞子発芽の過程
the tendency of plants to grow toward or away from light, influenced by the direction and intensity of light

光屈性, 光に向かう性質
the slender, elongated part of a plant that supports leaves, flowers, or fruits

茎, 柄
a new growth or bud on a plant, typically emerging from a seed, bulb, or dormant bud

芽, 新芽
the primary, central root of a plant that grows vertically downward, typically thicker than other roots, anchoring the plant and absorbing water and nutrients

主根, 直根
the outermost part of a flower, typically green and leaf-like in appearance, protecting the flower bud before it opens

萼片, がく
a small plant of the daisy family with a yellow flower that turns into a fluffy white ball of seeds

タンポポ, 蒲公英
a flower shaped like a cup that has bright colors and blossoms in spring

チューリップ, 春に咲く、カップ形の明るい色の花
a microscopic pore found on the surface of leaves and stems of plants, involved in gas exchange, including the uptake of carbon dioxide and release of oxygen and water vapor

気孔, ストマ
plants without true roots, leaves, or stems, which grow in or near a body of water, such as seaweeds

藻類, 水生植物
the microscopic, photosynthetic organisms found in aquatic environments, such as oceans, lakes, and rivers, forming the base of the aquatic food chain

植物プランクトン, フィトプランクトン
a genus of flowering shrubs and small trees known for their clusters of white or pink flowers, followed by berries, commonly found in temperate regions

ガマズミ, スノーボール
a small, non-vascular plant that lacks true roots, stems, and leaves, typically forming dense green mats or cushions in damp or shady environments

苔, 蘚苔類
a type of plant that grows in or near the sea

海藻, 藻
a flowering plant known for its large, showy blossoms with lush, often fragrant petals

牡丹, 中国のバラ
a plant in the family Euphorbiaceae, known for their diverse forms from succulents to shrubs, typically characterized by milky sap and unique flower structures

ユーフォルビア, トウダイグサ科の植物
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