감각 경험을 설명하는 형용사 - 음식의 형용사

having a good taste

맛있는

having a satisfying or pleasant flavor

맛있는

tasting very good

맛있는

(of food) looking or smelling so delicious that it makes one's want to eat it immediately

군침이 도는

(of food or drink) having a pleasant taste

맛좋은

(of food) very tasty, often juicy, and rich in flavor

아름다운

tasting or smelling very good

맛있는

extremely tasty and satisfying to eat

맛있어 보이는

(of food) moist, flavorful, and full of delicious liquid

흥미 진진한

(of food) firm and making a sharp sound when bitten or chewed

우두둑 깨무는

(of fruit or crop) fully developed, flavorful, and ready to be eaten

익은

(of food) containing substances that are good for the growth and health of the body

영양가 있는

(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

신선하지 않은 음식

(of food) having a high amount of fat

지방이 많은

(of food) having a hard or crisp covering or outer layer

딱딱한

(of food) containing starch in large amounts

딱딱한

(of food) looking or smelling appealing and tasty, often making one eager to eat it

식욕을 돋우는

relating to or derived from milk

젖산의

(of food) having been preserved in a solution of vinegar or salt water

절인

(of drinks) carbonated and having bubbles of gas

탄산

(of food, particularly meat or fish) having had the bones removed, typically making it easier to prepare and eat

뼈가없는

(of food) requiring to be chewed a lot in order to be swallowed easily

질긴

(of food) not containing added salt

무염

(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed

바삭한

(of food) lively and full of flavor, often with a refreshing and energizing taste

강렬한

tender, juicy, and full of flavorful moisture

흥미 진진한

flavored with a combination of aromatic ingredients

매운

(of food) heated or cooked until pleasantly warm, often slightly roasted or browned

토스트

having a sweet taste, often resembling or containing sugar

설탕 같은

(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell