Adjective care descriu experiențele senzoriale - Adjective de mâncare
Aceste adjective descriu calitățile, aromele și caracteristicile diferitelor oferte culinare.
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Chestionar
(of food) looking or smelling so delicious that it makes one's want to eat it immediately
apetisant
(of food) firm and making a sharp sound when bitten or chewed
crocan
(of fruit or crop) fully developed, flavorful, and ready to be eaten
copt
(of food) containing substances that are good for the growth and health of the body
nutritiv
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage
vechi
(of food) looking or smelling appealing and tasty, often making one eager to eat it
apetisant
(of food) having been preserved in a solution of vinegar or salt water
murat
(of food, particularly meat or fish) having had the bones removed, typically making it easier to prepare and eat
fără oase
(of food) requiring to be chewed a lot in order to be swallowed easily
de mestecat
(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed
crocant
(of food) lively and full of flavor, often with a refreshing and energizing taste
picant
(of food) heated or cooked until pleasantly warm, often slightly roasted or browned
prăjit
(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell
condimentat