صفات توصیف کننده تجارب حسی - صفت های غذا
این صفت ها کیفیت، طعم و ویژگی های غذاهای مختلف را توصیف می کنند.
مرور
فلشکارتها
املای کلمه
آزمون
(of food) looking or smelling so delicious that it makes one's want to eat it immediately
آب دهان
(of food) containing substances that are good for the growth and health of the body
مغذی
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage
بیات
(of food) looking or smelling appealing and tasty, often making one eager to eat it
اشتهاآور
(of food, particularly meat or fish) having had the bones removed, typically making it easier to prepare and eat
بدون استخوان
(of food) requiring to be chewed a lot in order to be swallowed easily
جویدنی (غذا)
(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed
ترد
(of food) lively and full of flavor, often with a refreshing and energizing taste
خوشطعم
(of food) heated or cooked until pleasantly warm, often slightly roasted or browned
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