صفات توصیف کننده تجارب حسی - صفت های غذا
این صفت ها کیفیت، طعم و ویژگی های غذاهای مختلف را توصیف می کنند.
مرور
فلشکارتها
املای کلمه
آزمون
(of food) looking or smelling so delicious that it makes one's want to eat it immediately
آبدار, لذت بخش
(of food) containing substances that are good for the growth and health of the body
مغذی, مقوی
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage
بیات, مانده
(of food) looking or smelling appealing and tasty, often making one eager to eat it
اشتهاآور
(of food, particularly meat or fish) having the bones taken out for easier consumption
بدون استخوان, گوشت جداشده از استخوان
(of food) requiring to be chewed a lot in order to be swallowed easily
جویدنی (غذا), سفت
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
ترد, برشته
(of food) heated or cooked until pleasantly warm, often slightly roasted or browned
کبابی, گرم
(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell
طعمدارشده