음식과 음료 - 냉동, 젤라틴 및 혼합 디저트

a dessert made with sponge cake, ice cream and meringue that is briefly baked in an oven to be browned

베이킹 알래스카, 빙하 케이크

a frozen dessert that is shaped in a semispherical mold

봄베 (bombe), 세미구형 아이스크림 (semi-guhyeong aiseukeurim)

a frozen dessert made from yogurt that is mixed with sugar and other flavorings, and can be served plain or with a variety of toppings

냉동 요구르트, 프리져 요거트

a traditional Italian frozen dessert that is similar to ice cream but has a denser, creamier texture and a lower fat content

젤라또, 이탈리아 아이스크림

a Sicilian cold dessert that is made by crushed ice and sorbet

그라니타, 냉빙수

a frozen dessert that is similar to ice cream but is made with milk instead of cream, and has a lower fat content

아이스 밀크, 얼음 우유

a frozen dessert typically made from flavored water or fruit juice frozen around a stick

빙과, 얼음 아이스크림

a dessert made from frozen fruit juice, sugar, and water

셔벗, 과일빙수

a dessert made from frozen fruit juice, sugar, and water

소르베, 셔베르

a dessert that is consisted of ice cream with sliced pieces of banana and is topped with fruits, nuts, etc.

바나나 스플릿, 바나나 아이스크림 디저트

ice cream with fruit, nuts, and syrup on top

아이스크림 선데, 선데

a dessert made by layering ingredients such as yogurt, granola, and fruit in a tall glass

파르페, 디저트 파르페

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

아이스크림, 냉면 (for a specific type of ice cream

a type of edible serving vessel made of a crispy, cone-shaped wafer or biscuit that is filled with a scoop or multiple scoops of ice cream

아이스크림 콘, 아이스크림 컵

a frozen dessert made of fruit or other flavorings, sugar, and water that is similar to sorbet, but with a smoother and more granular texture

이탈리안 아이스, 이탈리안 아이스 디저트

a frozen dairy dessert that originated in the Indian subcontinent, made by boiling milk with sugar, flavorings, and nuts, and then freezing the mixture in small molds or cones

쿨피, 쿨피디저트

a Sicilian cold dessert that is made by crushed ice and sorbet

그라니타, 냉빙수

a type of cold beverage made with ice or frozen fruit, flavored syrups, and often carbonated water or other liquids

슬러시, 빙수 음료

a smooth and creamy type of ice cream with a higher air content, typically served at a warmer temperature and dispensed from a machine

소프트 아이스크림, 부드러운 아이스크림

an Italian frozen dessert made by layering gelato and sorbet in a ball or dome shape, often with a chocolate or nut coating and a filling of fudge, fruit, or nuts

타르트루포, 타르푸

a frozen treat made with crushed or shaved ice that is flavored with sweet syrups or fruit juices, often served in a paper cone or cup

빙수, 눈꽃빙수

an Italian frozen dessert that is similar to ice cream, made with a mixture of whipped cream, sugar, and sometimes eggs, that is then frozen in a mold or pan and served chilled

세미프레도, 반냉동 디저트

a dessert consisting of ice cream, fruit and cream in a tall glass

니커복커 글로리, 아이스크림 파르페

a dessert made with ice cream, raspberry sauce, and peaches

피치 멜바, 복숭아 멜바

a dessert made from frozen fruit juice, sugar, and water

얼음 과일 아이스, 팝시클

an Italian sweet dish made with layers of cake covered with coffee, chocolate, and mascarpone cheese

티라미수, 커피 케이크

an English dessert that is made by mixing softened fruit with cream or custard

푸딩 (pudding), 후르츠 푸딩 (fruit pudding)

a type of dish consisting of a mixture of chopped fruits

과일 샐러드, 프루트 샐러드

a mixed dish typically made from a combination of various fruits that are cut into bite-sized pieces and typically served in a sweet syrup or juice

과일 샐러드, 과일 칵테일

a dish typically made with a mixture of various fresh fruits, such as melons, strawberries, grapes, and pineapple, that are cut into small pieces and served in a cup or bowl, often with a sweet syrup or whipped cream

과일 컵, 과일 그릇

a dessert salad made with gelatin (such as Jell-O), mixed with fruits, vegetables, whipped cream, cottage cheese, or other ingredients, often served at potlucks, holidays, or family gathering

젤리 샐러드, 젤로 샐러드

a dessert salad made with instant pistachio pudding mix, canned pineapple, marshmallows, and whipped cream, often served at picnics, potlucks, and holidays in the United States

워터게이트 샐러드, 수문사건 샐러드

a sweet fruit salad that typically contains shredded coconut, marshmallows, and whipped cream

앰브로시아, 과일 샐러드

a type of sweet, dessert made from sugar, gelatin, and a variety of flavorings

젤리 (jelli), 젤로 (jello)

a dessert dish typically made with cookies, whipped cream or whipped topping

쿠키 샐러드, 쿠키 샐러드 디저트

a dessert salad made with cooked rice, whipped cream, marshmallows, and fruit cocktail

영광받은 밥, 영광의 쌀 샐러드

an Italian dessert made by simmering cream, sugar, and vanilla together, and then thickening the mixture with gelatin and chilling it until set

판나코타, 파나코타

a classic French dessert consisting of a rich custard base topped with a layer of caramelized sugar

크렘 브륄레, 크렘브륄레

a cold dessert that consists of fruit which has been cooked in a syrup

콤포트, 과일 조림