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음식과 음료 - 냉동, 젤라틴 및 혼합 디저트
여기서는 "gelato", "tiramisu", "panna cotta"와 같은 다양한 냉동 디저트, 젤라틴 및 혼합 디저트의 이름을 영어로 배우게 됩니다.
리뷰
플래시카드
철자법
퀴즈
a dessert made with sponge cake, ice cream and meringue that is briefly baked in an oven to be browned
베이크드 알래스카
a frozen dessert made from yogurt that is mixed with sugar and other flavorings, and can be served plain or with a variety of toppings
냉동 요구르트
a traditional Italian frozen dessert that is similar to ice cream but has a denser, creamier texture and a lower fat content
젤라또
a frozen dessert that is similar to ice cream but is made with milk instead of cream, and has a lower fat content
아이스 밀크
a frozen dessert typically made from flavored water or fruit juice frozen around a stick
아이스바
a dessert that is consisted of ice cream with sliced pieces of banana and is topped with fruits, nuts, etc.
바나나 스플릿
a dessert made by layering ingredients such as yogurt, granola, and fruit in a tall glass
파르페
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
아이스크림
a type of edible serving vessel made of a crispy, cone-shaped wafer or biscuit that is filled with a scoop or multiple scoops of ice cream
아이스크림 콘
a frozen dessert made of fruit or other flavorings, sugar, and water that is similar to sorbet, but with a smoother and more granular texture
이탈리안 아이스
a frozen dairy dessert that originated in the Indian subcontinent, made by boiling milk with sugar, flavorings, and nuts, and then freezing the mixture in small molds or cones
쿨피
a type of cold beverage made with ice or frozen fruit, flavored syrups, and often carbonated water or other liquids
슬러시
a smooth and creamy type of ice cream with a higher air content, typically served at a warmer temperature and dispensed from a machine
소프트 아이스크림
an Italian frozen dessert made by layering gelato and sorbet in a ball or dome shape, often with a chocolate or nut coating and a filling of fudge, fruit, or nuts
타르투포
a frozen treat made with crushed or shaved ice that is flavored with sweet syrups or fruit juices, often served in a paper cone or cup
빙수
an Italian frozen dessert that is similar to ice cream, made with a mixture of whipped cream, sugar, and sometimes eggs, that is then frozen in a mold or pan and served chilled
세미프레도
a dessert consisting of ice cream, fruit and cream in a tall glass
니커버커 글로리
an Italian sweet dish made with layers of cake covered with coffee, chocolate, and mascarpone cheese
티라미수
a mixed dish typically made from a combination of various fruits that are cut into bite-sized pieces and typically served in a sweet syrup or juice
과일 칵테일
a dish typically made with a mixture of various fresh fruits, such as melons, strawberries, grapes, and pineapple, that are cut into small pieces and served in a cup or bowl, often with a sweet syrup or whipped cream
과일 컵
a dessert salad made with gelatin (such as Jell-O), mixed with fruits, vegetables, whipped cream, cottage cheese, or other ingredients, often served at potlucks, holidays, or family gathering
젤로 샐러드
a dessert salad made with instant pistachio pudding mix, canned pineapple, marshmallows, and whipped cream, often served at picnics, potlucks, and holidays in the United States
워터게이트 샐러드
a sweet fruit salad that typically contains shredded coconut, marshmallows, and whipped cream
엠브로시아
a dessert dish typically made with cookies, whipped cream or whipped topping
쿠키 샐러드
a dessert salad made with cooked rice, whipped cream, marshmallows, and fruit cocktail
칭송받는 쌀
an Italian dessert made by simmering cream, sugar, and vanilla together, and then thickening the mixture with gelatin and chilling it until set
판나코타
a classic French dessert consisting of a rich custard base topped with a layer of caramelized sugar
크렘 브륄레
