Boek English File – Elementair - Les 9A
Hier vind je de woordenschat uit Les 9A in het English File Elementary cursusboek, zoals "brood", "kaas", "thee", enz.
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the first meal we have in the early hours of the day

ontbijt
a type of food made from flour, water and usually yeast mixed together and baked

brood
a soft, yellow food made from cream that we spread on bread or use in cooking

boter
food made from grain, eaten with milk particularly in the morning

ontbijtgranen, graan
a soft or hard food made from milk that is usually yellow or white in color

kaas, de kaas
a drink made by mixing hot water with crushed coffee beans, which is usually brown

koffie
an oval or round thing that is produced by a chicken and can be used for food

ei, eitje
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread

jam, confituur
a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

sinaasappelsap
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

melk
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

suiker, rietsuiker
a drink we make by soaking dried tea leaves in hot water

thee, aftreksel
a slice of bread that is brown on both sides because it has been heated

toast, geroosterd brood
a meal we eat in the middle of the day

lunch, middagmaal
the main meal of the day that we usually eat in the evening

avondeten, diner
an animal with a tail, gills and fins that lives in water

vis, vis
a silver-colored fish often found in both freshwater and saltwater environments

zalm, Atlantische zalm
a type of large fish that is found in warm seas

tonijn, tuna
a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

kruid, aromatische plant
the flesh of animals and birds that we can eat as food

vlees, spierweefsel
the flesh of a chicken that we use as food

kip, kippenvlees
a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

worst, salami
a large piece of meat or fish cut into thick slices

biefstuk, vleesstuk
a type of meat cut from a pig's thigh, usually smoked or salted

ham, varkensbout
an oil that is pale yellow or green, made from olives, and often used in salads or for cooking

olijfolie
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

pasta
a small and short grain that is white or brown and usually grown and eaten a lot in Asia

rijst, zilvervliesrijst
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

salade
any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

zeevruchten, producten van de zee
a type of dried plant with a pleasant smell used to add taste or color to the food

kruid
a plant or a part of it that we can eat either raw or cooked

groente
a long orange vegetable that grows beneath the ground and is eaten cooked or raw

wortel, peen
thin slices of potato that are fried or baked until crispy and eaten as a snack

chips, aardappelchips
long thin pieces of potato cooked in hot oil

friet
any fungus with a short stem and a round top that we can eat

paddestoel, champignon
a round vegetable with many layers and a strong smell and taste

ui, lente-ui
a green seed, eaten as a vegetable

erwt, groene erwt
a powder made from dried peppercorn that is added to food to make it spicy

peper, gemalen peper
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

aardappel, pieper
a soft and round fruit that is red and is used a lot in salads and many other foods

tomaat, rode tomaat
something we can eat that grows on trees, plants, or bushes

fruit
a fruit that is round and has thin yellow, red, or green skin

appel
a soft fruit that is long and curved and has hard yellow skin

banaan
having the color of carrots or pumpkins

oranje, oranjekleurig
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

ananas, tropische vrucht
a soft, red juicy fruit with small seeds on its surface

aardbei
sweet food eaten after the main dish

nagerecht, dessert
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

taart
a type of dish consisting of a mixture of chopped fruits

fruitsalade, vruchtensalade
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

ijs
a small meal that is usually eaten between the main meals or when there is not much time for cooking

snack, tussendoortje
a soft cake that is small and round

biscuit, zacht cakeje
a type of food that is brown and sweet and is made from ground cocoa seeds

chocolade
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

chip, crisp
a small fruit with a seed inside a hard shell that grows on some trees

noot, harde vrucht
two pieces of bread with cheese, meat, etc. between them

sandwich, broodje
containing sugar or having a taste that is like sugar

zoet, suikerhoudend
things that people and animals eat, such as meat or vegetables

eten, voedsel
to put water, coffee, or other type of liquid inside of our body through our mouth

drinken
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables

pizza
water from underground that contains minerals and gasses, usually bottled and sold

mineraalwater
Boek English File – Elementair |
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